We are looking for a Seasonal Cook to join our Adventurous Scout Adventure team based in Hawkhirst, Northumberland. Location: HawkhirstScout Adventure...
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Housekeeper Seasonal Surrey Competitive This role requires flexibility during our busy season is key with regards to hours and days worked. Dedicated ...
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Role: Chef de Partie Location: Jersey, Channel Islands Salary / Rate of pay: 40,000 pro rata tips Platinum Recruitment is working in partnership with one of the most luxurious hotels in Jersey, Channel Islands and we have a fantastic opportunity for ...
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Kitchen Manager / Head Chef, 13.40 per hour – 44 hours per week, Full Time, permanent Position – Halifax, West Yorkshire Kitchen Manager / Chef required for this local, vibrant and popular local bar & brewery location. As the main Chef your role will...
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Join a Winning Team as Head Chef Are you passionate about food and ready to take the culinary lead at one of the most exciting football clubs in London? We are seeking a talented and dynamic Head Chef to spearhead culinary operations and deliver exce...
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The Place Situated amidst the picturesque landscapes of the Scottish Highlands. With its rich history dating back to the Victorian era, it is a world-renowned and cherished landmark attracting discerning travellers from around the world seeking a mem...
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Launch Your Culinary Career at a Michelin-Starred Destination Are you a passionate waiter/waitress with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at an esteemed Michelin-starred...
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Job Title: Senior Sous Chef Company: Brasserie Location: Inverness-shire Accommodation: Subsidised Live in available in bills wifi etc Salary: up to 38k tronc Hours: 50 over 5 Food Quality: 2 Rosette standard About Us: We are delighted to be working ...
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A fantastic Live In Sous Chef job in Port Appin (Scotland), has become available at stunning Seafood Restaurant. This is a breath-taking 12-bedroom hotel and Michelin guide/ 2 AA Rosetted Seafood Restaurant that has recently undergone an exciting ref...
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JB313: Junior Sous Chef Location: Tonbridge Salary: 30,000 - 32,000 per annum Overview: First Military Recruitment are currently seeking a Sous chef on behalf of one of our clients. You will take on the responsibility along with the Head Chef of hiri...
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Our client, a Luxury 4 Hotel located based in Whitby, is seeking a Head Pastry Chef to join their team on a permanent basis with a salary of up to 40,000 on offer with additional tronc on top. This role comes with one of the most inclusive perks pack...
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Are you ready for the next step? About the Venue: Estate based hotel with a rich history, nestled in a picturesque location with good links to shops and facilities.. This venue is big in offering exceptional experiences to guests. With a focus on lux...
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Launch Your Culinary Career at a Michelin-Starred Destination Are you a passionate waiter/waitress with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at an esteemed Michelin-starred...
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Job Reference: CAT/DB/14-05/1164/1 Job Title: Cook Location: Roman court high street Edenbridge Pay Rate: 13.50 Hours per week: 08:00 - 16:00 - 16 hours per week (Including weekend) Business Overview Atalian Servest and OCS have merged to create a ne...
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Sous Chef - Events 40- 42k Paid overtime after 40 hours Extra Holidays at Christams Job Role: Sous Chef Location: South West London Sector: Events Salary: 40,000 Basic with OTE 50-54K We are working with a very high end Events company based in South ...
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Role: Kitchen Porter Location: Berkshire Salary / Rate of pay: 26,910 per annum Platinum Recruitment is working in partnership with a one of Berkshire's most exclusive 4-star hotels, situated in Wokingham, and we have a fantastic opportunity for Kitc...
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Robineau Patisserie is looking for an experienced person to manage the running of their busy patisserie bakery kitchen which creates the individual patisserie sold in the shop, large dinner party style desserts, bread, scones, croissants, frangipanes...
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Role - Louge Chef Hours - Full time - Day shifts Salary - Up to 29,400 per annum including service charge and over time Family friendly hours in a prestige setting - The Carden Park Hotel Chef brigade are seeking a daytime Lounge Chef to oversee our ...
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Launch Your Culinary Career at a Michelin-Starred/Multiple Rosette Destination Are you a passionate Chef de Partie/Junior Sous with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at ...
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Launch Your Culinary Career at a Michelin-Starred Destination Are you a passionate commis chef with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at an esteemed Michelin-starred ven...
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Launch Your Culinary Career at a Michelin-Starred Destination Live in available Are you a passionate commis chef with a hunger for success and a desire to learn from the best in the industry? The opportunity of a lifetime awaits you at an esteemed Mi...
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Sous Chef Full-time Salary: 30k tips per year One of Interactions clients is looking for a Sous Chef in their North Cambridge Pub, you would play a crucial role in assisting the head chef in managing all aspects of the kitchen operations within their...
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Job Reference: CAT/DB/22-05/1182/5 Job Title: Cook Location: Glen View, Gravesend Pay Rate: 12.50 Hours per week: 2 over 7 shift pattern - 08:00 - 15:00 - 14 hours per week Business Overview Atalian Servest and OCS have merged to create a new organis...
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Job Reference: CAT/DB/22-05/1182/3 Job Title: Cook Location: Highdown Court, Worthing Pay Rate: 12.00 Hours per week: 2 over 7 shift pattern - 08:00 - 15:00 - 16 hours per week Business Overview Atalian Servest and OCS have merged to create a new org...
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Sous Chef Burford, Oxfordshire 32,000 - 35,000 pa Opportunities for career advancement and professional development Access to state-of-the-art kitchen facilities and equipment TRONC Staff Meals on Shifts 28 Days Annual Leave The Burford Recruitment C...
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IMMEDIATE START Chef De Partie Salary - 13/14ph Working hours - Tuesday - Sunday 45hrs a week (Working 5 days a week, potentially 6 at times). Our client in Northampton recently reopened in September 2023 under new management after building an extens...
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F&B Assistant Location: The Pilchard Inn F/T: Seasonal and permanent vacancies available Salary: 11.44 per hour (up to 23,795.20 per annum) This well-known Pub/Bar is looking for waiting staff for its Pub Bar and Café to deliver a great customer expe...
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