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12

Head Chef Sous Chef jobs in Newcastle Upon Tyne

 
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  • Chefs of all levels-top salaries chef de partie/sous chef

    Shortlist
    • £14,000 - £25,000 per annum
    • Newcastle Upon Tyne
    • 3 days ago
    • 4 applications

    Calling Chefs of all levels - 1 position available - Top salaries and some evenings off - Newcastle - A top restaurant in the Newcastle area is currently recruiting for an extra chef to join the team. This could be a commis chef, demi chef de partie, chef de partie, junior sous chef or sous chef to...

  • SOUS CHEF - PREMIUM BRANDED RESTAURANT

    Shortlist
    • £27,000 - £30,000 per annum
    • Newcastle Upon Tyne
    • 5 December
    • 7 applications

    An exciting opportunity has arisen to join one of the UK's best branded restaurants with an excellent reputation for serving quality fresh food. We are looking for experienced chefs who would like to join a high-profile company that can deliver excellent career progression and a fun working environment...

  • Sous Chef

    Featured
    Shortlist
    • £20,000 - £28,000 per annum
    • Newcastle Upon Tyne
    • 11 December
    • 5 applications

    Organisation Description We are currently recruiting for an experienced Sous Chef to join a city centre based establishment in Tyne and Wear. Job Description As Sous Chef, you will be expected to support the Head Chef in all areas of the kitchen including menu planning, costings, ordering and staff...

  • Commis chef or Chef de partie - 45hrs

    Shortlist
    • £16,000 per annum
    • Newcastle Upon Tyne
    • 3 days ago
    • 4 applications

    Commis chef or Chef de partie - Top restaurant / hotel - Straight shifts - 45 hours a week - Some evenings off - Quality food/ rosette standard - A top hotel around the Newcastle area is currently recruiting for a commis chef or demi chef de partie. The hotel is going from strength to strength and the...

  • Senior Sous Chef

    Featured
    Shortlist
    • £20,000 - £22,000 per annum
    • Otterburn
    • 10 December
    • 2 applications

    Organisation Description REED Hospitality & Leisure are currently working on behalf of a county manor hotel in Northumberland to source an experienced Senior Sous Chef to join their kitchen brigade.  Job Description Duties and responsibilities of this role include: - Menu development, - Dish creation...

  • Sous Chef

    Featured
    Shortlist
    • £17,000 - £18,000 per annum
    • Boldon Business Park
    • 10 December
    • 11 applications

    Organisation Description Reed Hospitality are currently recruiting on behalf of a hotel in Boldon to recruit for an experienced Sous Chef.  Job Description Duties include: Food preparation, Stock management, Cooking to a high standard, Running kitchen in absence of Head Chef, Assisting junior...

  • Sous Chef ~ High Quality ~ Newcastle ~ £30,000

    Shortlist
    • £30,000 per annum, negotiable, pro-rata, inc benefits, OTE
    • Newcastle Upon Tyne
    • 8 December
    • 4 applications

    Sous Chef, Newcastle, High Profile Restaurant, £30,000 Plus great bonus package + Benefits Job Description An exciting opportunity has arisen for an experienced Sous Chef within a quality restaurant brand, situated in Newcastle. This is a high volume operation with excellent development and progression...

  • Sous chef x 2

    Shortlist
    • £22,000 - £24,000 per annum
    • Newcastle Upon Tyne
    • 10 December
    • 10 applications

    Our client a chain of popular branded restaurants are now looking for 2 experienced Sous Chefs for their restuarant. Main Duties Includes: To assist the Head Chef in maintaining all food stock levels. To ensure that all orders placed are with nominated suppliers. To notify the Head Chef of requirements...

  • Sous Chef

    Shortlist
    • £17,000 - £19,000 per annum, negotiable
    • Boldon Business Park
    • 14 November
    • 9 applications

    An exciting opportunity has arisen for a Sous Chef for a well established north east hotel which is part of a larger group of hotels in the region. We are looking for a candidate ideally with experience in a wedding venue, dealing with covers 400+ banqueting, use of Rationale Finishing System and the...

  • Junior Sous Chef x 2

    Shortlist
    • £20,500 - £21,500 per annum
    • Newcastle Upon Tyne
    • 10 December
    • 10 applications

    Our client is a chain of well-known established restaurants and is now looking for 2 Junior Sous Chefs to join their exciting team. OVERALL JOB PURPOSE: - To ensure the correct preparation and presentation of food is carried out to the company specification particularly in the absence of the Sous...

  • Junior Sous Chef x 2

    Shortlist
    • £20,500 - £21,500 per annum
    • Newcastle Upon Tyne
    • 10 December
    • 4 applications

    Our client is a chain of well-known established restaurants and is now looking for a 2 Junior Sous Chefs to join their exciting team. OVERALL JOB PURPOSE : - To ensure the correct preparation and presentation of food is carried out to the company specification particularly in the absence of the Sous...

  • Breakfast Chef

    Shortlist
    • £14,000 - £15,000 per annum
    • Boldon Business Park
    • 14 November
    • 33 applications

    To ensure high standards of efficiency in the running of the department whilst always aiming for an increase in standards, profitability and staff development. Responsibilities 1. To maintain a high standard has specified work in accordance with the Head Chef’s instructions. 2. To maintain and achieve...

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