Commis Chef / Junior Chef De Partie

We have an exciting opportunity to work in a growing local & seasonal food focused kitchen.

Our client is looking to build a dedicated and passionate team that will deliver exceptional service to every customer, every time.

They are looking for creative, hard working people with a "can do attitude" and a commitment to what they do.

Their ethos is great food made from sustainable sources, as local as possible and based upon the changing seasons.

Working under a locally-renowned chef, we're looking for passionate individuals to join our cliet’s kitchen team.

From experienced commis chefs to kitchen assistants, this is the opportunity to become part of an exciting, dynamic environment with the chance to learn and progress in the culinary world.

About You:

• As a commis chef, we are looking for somebody who has loads of passion for what they do.
• Ideally, you’ll have worked in similar fresh food, restaurant, or café environments before or you’ll simply have a passion for good food.
• The kitchen is a fast-paced environment that requires lots of stamina and you should be confident, organised and enthusiastic about your role.

Working under our Client's hugely talented Head Chef, this is an exciting opportunity for somebody starting out in the industry to progress and learn on the job.

They offer:

• Competitive Hourly Pay Plus service charge
• Food and drink available on shift
• 25% Staff Discount
• Supplier Visits If you would like to be part of our client's truly unique and growing business, then we would love to hear from you.
• 40-45 hours per week
• Mixture of split and straight shifts - happy to discuss for the right candidate

The salary will increase to £11.50 per hour from April.