Assistant Catering Manager

We are seeking an experienced catering manager for our prestigious client based just outside of Banbury. This role is working a day shift with the hours of 11.30am - 7pm, 5 days a week which will include Saturdays.

• To work with the catering manager in the cohesive provision of catering and hospitality services
• Joint responsibility for the management of staff within the catering department and any of the function rooms
• To represent the catering manager when necessary and to attend meetings in their absence
• To implement random Hygiene, Health and Safety spot checks in all areas of the catering department and to report to the catering manager any action that may be required
• To process invoice data and complete related paperwork
• To complete the costing comparison and update suppliers sheets
• To assist with stock taking for both foods and liquor
• To be on duty / on call when necessary should any problems arise within the department and to deal with as necessary in the catering managers absence
• To supervise and assist the general assistants in the daily work routine
• Supervising a team to ensure the successful delivery of internal and external events
• Implementing Health & Safety, COSHH training.
• To assist with the maintenance of all staff records including training, annual leave and sickness
• To be involved with the recruitment, selection, induction and initial training of new staff

Job Types: Full-time, Permanent