Snack Bar-Cafe and Fast Food Management
Stonebridge College.
Summary
- Tutor is available to students
Overview
This course in Snack Bar / Cafe and Fast Food Management provides information for food and hospitality employees on snack bar and Cafe operations.
This course on Snack Bar / Cafe and Fast Food Management was developed to assist snack bar / cafe and fast food personnel to be able to operate in a more profitable and businesslike manner.
During the course students will examine a range of topics enabling them to understand the broad range of tasks required to be successful in running a snack bar or fast food outlet.
This course is designed for people who wish to gain an understanding of how to plan, establish and run a successful fast food outlet.
Study Options
This course is currently only available to be studied via the online method.
Study Hours
This is only an approximate figure and is dependant upon how much time you can dedicate to your studies and how well you grasp the learning concepts in the course material. Furthermore, at the end of each lesson there is a question paper that needs to be completed and returned to your tutor. You should allow at least 1 - 2 hours of study to complete each question paper.
Tutor Support
With this course you will have unlimited access to your own personal tutor who specialises in their field of study. It is your personal tutor's role to ensure that you receive constructive feedback and to deal with any queries you may have. You are more than welcome to telephone, fax or email your personal tutor.
You will also have access to a dedicated and friendly team of administrators and course advisors who offer sound and professional guidance and advice when you need it. This ensures that you will never feel neglected and that you will always succeed!
Assessment Method
After each lesson there will be a question paper, which needs to be completed and submitted to your personal tutor for marking. This method of continual assessment ensures that your personal tutor can consistently monitor your progress and provide you with assistance throughout the duration of the course.
PAY IN FULL FOR JUST £249.99 (January Only)OR PAY BY INSTALMENTS STARTING WITH £10 DEPOSIT PLUS 10% OFF
Description
Syllabus
Menus and Recipes
Purchasing and Specifications
Food Preparation and Service
Marketing
Controls
Standards and Physical Plant
Training
General Layout and Design Principles
Physical Safety and Hygiene
Checklists
On completion of your course, you will receive the dual award:
Award 1 is issued by Stonebridge Associated Colleges: Snack Bar-Cafe and Fast Food Management Diploma
Award 2 is issued by our Awarding Body: Level 2 Snack Bar-Cafe and Fast Food Management Award
At the end of this course successful learners will also receive a Level 2 NCFE Award Certificate of Achievement. Our course has been accredited under our NCFE IIQ Licence and the course measurable learning outcomes have been benchmarked at Level 2 (using Ofqual's Qualification and Credit Framework (QCF) level descriptors) to allow you to consider the depth of study, difficulty, and level of achievement involved.
Requirements
There is no experience or previous qualifications required for enrolment on this course. It is available to all students, of all academic backgrounds.
What should I do next? To find out more about this course click the 'Enquire now' button to contact the course provider.
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Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.