Quick and Easy Vegan Cooking
CPD UK & ICOES Accreditation | 30 CPD Points | Buy this course and avail of a FREE one-month membership to 200+ courses
International Open Academy
Summary
- Proof of Completion - Free
- Certificate of Achievement - £18.99
- ICOES Digital Certificate - £23.99
- ICOES Certificate - Hard Copy - £29.99
- Continuing Professional Development (CPD) - £39.99
- Exam(s) / assessment(s) is included in price
Add to basket or enquire
Overview
Do you think vegan cooking takes too much time and money? Learn to cook budget-friendly meals in an instant
Are you interested in vegan cooking but afraid it's too difficult? You’ve heard it’s just expensive rabbit food. Lacking in protein. It’s bland, brown and boring.
Think again. Our course blows those myths out of the water while giving you meals so lipsmackingly-tasty, you won’t miss meat, dairy or even cheese.
KEY COURSE BENEFITS:
• Internationally-recognized CPD accredited course
• Course access: 60 days – Study at your own pace
• Start learning straightaway from any laptop or mobile device in any country
Certificates
Proof of Completion
Digital certificate - Included
Certificate of Achievement
Digital certificate - £18.99
ICOES Digital Certificate
Digital certificate - £23.99
ICOES Certificate - Hard Copy
Hard copy certificate - £29.99
Continuing Professional Development (CPD)
Digital certificate - £39.99
CPD
Course media
Description
With this vegan cookery course online, you will easily make the switch to enjoy more plant-based meals. You will meet your instructor Nikki, who will explain why she is vegan and break all the myths you may still have about veganism.
Follow her videos to build up a super range of easy meal plans using every day staples as well as healthy versions of your favourite takeouts. The vegan mac and cheese recipe is the most delicious you ever tasted.
By going vegan you become part of the solution to climate change because:
- plant-based diets generate fewer greenhouse gases
- growing plants use much less water than animal farming
- it can cut your carbon footprint from food by up to 73%
- it frees up wild land lost to agriculture and that is one of the main causes for mass wildlife extinction
As well as being sustainable, vegan cooking:
- is rich in nutrients
- lowers blood sugar levels
- helps with weight loss
- is linked to a lower risk of heart disease
Quick and Easy Vegan Cooking
Module 1: Introduction
- 1.1. Meet Nikki: Vegan, recipe developer and YouTuber
- 1.2. Course overview
- 1.3. The benefits of veganism
- 1.4. Quick and easy banana bread oatmeal
- 1.5. Impressive(ly simple) lemon sugar cookies
Module 2: Vegan Myth Busting
- 2.1. Deliciously vegan on a budget
- 2.2. Far from rabbit food
- 2.3. How to supercharge your protein intake
- 2.4. Veganism for cheese lovers
- 2.5. The switch to veganism made easy
Module 3: Veganism Made Easy
- 3.1. Vegan pantry staples
- 3.2. Vegan meal prep made easy
- 3.3. (Mostly) homemade: make life easier with store-bought ingredients
- 3.4. Easy vegan meal planning
- 3.5. Zero waste veganism
Module 4: Protein Rich Vegan Meals
- 4.1. The complete guide to beans
- 4.2. Everything you need to know about tofu
- 4.3. Cooking tofu made easy
- 4.4. Healthy versions of takeout favourites
- 4.5. Your guide to nuts, seeds and whole grains
Module 5: Fantastic Vegan Cheeses And Desserts
- 5.1. The best vegan mac and cheese recipe
- 5.2. Vegan cheese sauces made easy
- 5.3. How to bake without eggs
- 5.4. Nikki’s famous vegan cake recipe
- 5.5. Vegan cake decorating guide
- 5.6. Thank you and goodbye
Who is this course for?
- Chefs seeking inspiration for healthy plant-based recipes
- These online vegan cooking classes are for anyone who wants to go vegan but worries about the cost or how to get all the nutrients you need
- People looking for healthy vegan meals or inspirational recipes to get your 5 A Day
- People looking for delicious, fast and easy plant-based meals
- Vegans and vegetarians wanting more vegan recipes to try
- Everyone concerned about what they are eating and the effect it is having on the planet
- Anyone curious about veganism and vegetarianism who wants to try plant-based food which is nutritious and flavorful
Requirements
This Vegan Cooking course is open to all, with no formal entry requirements.
Questions and answers
Currently there are no Q&As for this course. Be the first to ask a question.
Reviews
Currently there are no reviews for this course. Be the first to leave a review.
Legal information
This course is advertised on reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.