16 hours per week working Saturday and Sunday
£10.50 per hour
Servest are recruiting for a Chef to be based within a business and industry site around Lutterworth (LE17)
About the role;
The position is working Saturday and Sunday
07:30am - 11:30am and 15:00 - 19:30pm
Flexibility is available, if you are only available for one shift, please discuss at interview
You will report to the Kitchen Manager and be used to volume cooking.
Your main role is to ensure menu items are prepared and presented to a high standard.
You will Assist in menu planning, costing`s, ordering, stock control and monitoring wastage.
We are looking for a Chef with the following;
Background within business and industry contract catering
Ideally at least a 701 or 702 equivalent
To be able to work under pressure within a large team
Enthusiastic in driving the business and team forwards
Good working practices and a positive attitude
Good sound Knowledge of health and safety and food safety
Excellent communication and customer service skills - as you will be interacting with the customers base and onsite client
A real passion for food and service, with the ability to prepare and cook good quality seasonal food.
Servest offer excellent career and development opportunities, as an organisations that's proud of its great people, we believe in the opportunity to recognise and share success, that`s why we offer a competitive salary and additional benefits.
Servest Group is an expert in facilities management, creating environments which enable people to deliver exceptional experiences to help organisations to be more efficient, effective and sustainable.
If you are interested in applying for this role and meet the above criteria please forward an up to date cv with your contact email and telephone number on.
Please note that due to the volume of applications we will only be able to contact those short listed- all short listed candidates will be contacted within 7 days of application
**NO AGENCIES PLEASE**
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