Are you looking for that next challenge on a structured career progression plan?
Would you enjoy working in a busy environment for a well-established fast-food chain?
If you are looking for an exciting new opportunity, then Gi Group Portsmouth want to hear from you. We are looking for Trainee Managers to start as soon as possible within a well-established fast-food chain in Portsmouth.
Previous management or supervisory experience in the Catering and Hospitality industries is ESSENTIAL, as is a background in busy pubs, restaurants, fast-food establishments and other catering environments.
You will receive a starting salary of £19,890k with the opportunity to earn up to £30k + BONUS ( on target earnings)
Further benefits include;
* 28 days Annual Leave
* 50% Product Discounts
* KPI led bonus and incentive schemes
* Family Fun days once a year
* Chance to receive an additional bonus with their generous Recommend a Friend scheme
The ideal candidate will have the following:
* The right to live and work in the UK
* A passion to progress within their career
* Be flexible and able to work weekends and evening shifts
* Excellent customer service
* Driving Licence or desire to learn to drive
* Drive and ambition to grow and develop
If you have been working in any catering, F&B, Restaurant or Bar business - THIS IS THE JOB FOR YOU
Initially, you will be trained in all areas of store operations until you are proficient and able to train other people in those areas. You will then move on to running shifts with your trainer until you are able to run shifts on your own.
The next step would be for you to be qualified as a Duty/Shift Manager, and opportunities will then exist for your continued growth to Assistant, Store and Area Manager. Practical 'On the Job' as well as engaging, classroom-based training will be provided.
Interviews are taking place immediately, so if you think you are right for this position, please apply with your CV and successful candidates will be contacted for an initial interview. Alternatively please call the branch on and ask to speak to Pascale.
- Restaurant Manager
- Bar Supervisor
- Catering Manager