Tonic provides exceptional candidates in Hospitality, Catering, Events, Leisure, Food Development and Food Service with a personal and ongoing career consultancy service. For clients Tonic offers fully bespoke and tailored talent search, recruitment services and executive search strategies.
Tonic is REC accredited meaning that we operate within the Recruitment an…
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Hospitality and Catering Manager - 40,000 - Busy Visitor Attraction - Keswick CA12 - Excellent Work-Life Balance What's in it for the successful Hospitality and Catering Manager? Competitive Salary - up to 40,000 Excellent work-life balance; working ...
Assistant HR Manager, 30,000 per annum, Incredible Events Venue, Manchester Why you should join our client as Assistant HR Manager: Salary of 30,000 per annum You'll join an excellent team of professionals 33 days Holiday 42 hours - 5 out of 7 Privat...
Head Chef, 65,000 per annum plus Bonus scheme, High-End Hospitality/Events, Manchester Why should you join our client's business as Head Chef? Salary package of up to 65,000 per annum Bonus scheme Superb training & development opportunities Staff mea...
Pastry Chef de Partie, 30,000 per annum, Large Scale Production/Events, Manchester Why should you join our client's business as Pastry Chef de Partie? Salary 30,000 per annum First-class training & development Staff meals on duty Free Parking Pension...
Sous Chef, 38,000 per annum plus tips, Busy, Fresh Food Restaurant, Sutton Coldfield What’s in it for the successful Sous Chef... Salary of 38,000 per annum plus tips 48-hour week Free parking on-site Our client is a stable and growing company All me...
Chef de Partie, 28,000 plus tips (approx 6k), Fresh Food Gastro Pub, Cotswolds What's in it for the successful Chef de Partie? Salary 28,000 per annum Tips approx. 6000 per year Fantastic new business - fresh food pub 48 hours a week Excellent staff ...
Sous Chef, 35,000 plus tips (approx 6k), Fresh Food Gastro Pub, Cotswolds What's in it for the successful Sous Chef Salary 35,000 per annum Tips approx 6000 per year Fantastic new business - a lovely community, fresh food-led pub Good work-life balan...
Artisan Baker - Wolverhampton - Great Employer - 25,000 - 35,000 plus TRONC bonus Our client's business is growing and it's time to get another artisan baker of real skill on board. We are seeking someone to be involved in their current production of...
UK Head of F&B, 100,000 per annum, Private Members Spaces, London based with UK coverage Why you should join our client's company as Head of F&B: Primarily a Mon-Fri operation Leading Salary of up to 100,000 A new role for the group and an opportunit...
Hospitality Head Chef, 45,000 per annum, B&I Contract Catering, City of London Why you should join our client's company as Hospitality Head Chef: Monday - Friday hours, excellent work-life balance Head Chef salary of up to 45,000 per annum Meals on d...
Sous Chef, 35,000 per annum plus Tronc & Overtime, Busy, Fresh Food Restaurant, Sutton Coldfield What’s in it for the successful Sous Chef... Salary of 35,000 per annum plus Tronc 48 hour week - overtime paid Free parking on-site Our client is a stab...
Head Baker - Birmingham/Sutton Coldfield - 40,000 Benefits Bonus - Full Autonomy and Accountability - Live In Available Tonic is exclusively recruiting for a Head Baker/Bakery Manager for our client's artisan bakery, production unit, and retail space...
Restaurant & Cafe manager - 35,000 - 40,000 per annum - Oxfordshire OX14 - Fresh Food, High Volume - Visitor attraction - 40 hours/week contract - No late finishes What's in it for the successful Restaurant Manager? Salary of up to 40,000 per annum, ...
Restaurant General Manager - 35,000 - 40,000 per annum - Birmingham City Centre - Fresh Food, Two/Three Rosette Level What's in it for the successful Restaurant General Manager? Salary of 35,000 - 40,000 per annum, plus bonus 3 days off per week. Clo...
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