One of the most popular restaurants in the Cotswolds requires a Head Chef to lead the team of this busy restaurant.
This role would also suit a strong Sous Chef looking to take the next step to Head Chef.
We are looking for someone who wants to cook fresh food, as the restaurant makes all their own bread, stocks, ice-cream etc..
This would be working a shift pattern of 3 splits and 2 days off which are always together, giving you time to take a break and enjoy downtime.
For more details about the menu range and style please do not hesitating in sending your CV as this position will be snapped up!
Great Location, Great Team! Thank you for reading and I look forward to speaking with you soon.
Live in available.
Claire @ goldstarrecruit .co .uk
- Food Service
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