Experience Sous Chef required with an immediate start available based with an award winning company based in Harpenden.
We are looking for an experienced Sous Chef to join our clients professional team. You must have a passion for healthy eating and cooking and a keen interest in new techniques and cooking methods.
This is a creative position and you will be given the opportunity to help create menus so experience with cost management and quality control is a must
Working hours are 5 days out of 7 with most Sunday's off working from 8am - 4.30pm.
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