We are recruiting for a Sous Chef who have a passion for food and are confident working to a high standard produce exciting dishes using fresh locally sourced ingredients. As Sous Chef you will be assisting the Head Chef and leading a small team of chefs in the Head Chefs absence. You will have the support and benefits of working for a large company who always look to promote from within giving you a fantastic opportunity to take the next step in your career.
- Strong communication skills and ability to work as a team player
- Passion for food and confidence when working with fresh food cooking from scratch
- Ability to work in an organised and efficient manner
- An annual salary of up to 27K depending on experience
- Tips in addition to annual salary
- Stepping in for the Head Chef and leading the kitchen in their absence
- Opportunity to work with fresh good quality food cooking to a high standard
- You’ll be working for a company offering training and future career progression
- 28 days holiday per annum
- Backing of a large company including company discounts and benefits
We are recruiting for a traditional gastro pub based near the picturesque historic town of Arundel. With an innovative menu putting a twist on classic British dishes using fresh locally sourced ingredients cooked from scratch. This establishment also offers cosy guest rooms and hosts Weddings and private functions.
If you would like more information about the roles or you would like to be one of the first to apply, then please submit your CV to us via the advert or do not hesitate to call the office on (Freephone) and ask for Yvette.
Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application
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