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Sous Chef - Growing Company - Excellent Tip Share (RH18)

Posted 4 January by Atlas Employment Ltd Ended


Role - Sous Chef

Ref. No - RH18

Location - Cobham/Surrey

Salary - £24,500 p.a + £6-7 K tip package

Job Type - Permanent

Status - Full Time

Description
Atlas Employment are delighted to be working with a new client who bring London quality food to the outskirts. They are passionate about creating exceptional dishes using the best of British produce. This growing company is looking for a Sous Chef to join their team. The ideal candidate will share their vision of great food in a relaxed environment and be looking to grow with the company.

Duties

  • A role within a motivated, passionate team, working well together to achieve imaginative, extraordinary dishes that surprise and delight our guests
  • Be proud of your kitchen, keeping it safe and clean and providing a visible focal point within the restaurant
  • Help to create new, exciting dishes for the menu, combining your own interests and local produce
  • Assist and learn from the Head Chef
  • Train, inspire and develop Junior chefs

Requirements

  • Be qualified to NVQ Level 2 or equivalent or have relevant kitchen experience
  • Have previous experience in a gastro pub or fresh food kitchen, rosette experience preferred
  • Be determined to learn and progress
  • Have great communication skills and the ability to work well within a team
  • Be passionate and enthusiastic about the industry

If you think you may be a suitable candidate for this, please contact Romy Hewittat Atlas Employment

Key words: Sous-Chef, Senior CDP, Fresh Food, Kitchen Manager

Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and abilities to perform the duties of the job.

Reference: 34132792

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