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Sous Chef- Golf Club- Restaurant Standard- Amazing Hours (9-6pm!)

Posted 21 March by Gold Star Recruitment Easy Apply Ended

Sous Chef Hertfordshire £26-£28K

9am-6pm!!!------- AMAZING HOURS!!!!

We are looking to recruit a passionate, food loving Sous Chef for this amazing Golf Club based in Hertfordshire. This is a privately owned club with dedicated members that really enjoy the Food & Beverage side of the club as well and the golf side. With that in mind, they offer a fresh, British restaurant type offering and have a vision of being the best at what they do within the locality.

More about the Sous Chef role Hertfordshire;

  • Leads kitchen team in Head Chef's absence
  • Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating
  • Oversees and organises kitchen stock and ingredients when required
  • Ensures a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance
  • Ensure that the Club standards for food quality are consistently met
  • Ensure that stock is regularly rotated and replenished in accordance with the product use by dates
  • Supervises all food preparation and presentation to ensure quality
  • Assists head chef with menu creation
  • Ensure that you adhere to health and safety and fire regulations
  • Take responsibility for kitchen security

We are looking for a Sous Chef for this Hertfordshire Golf Club that is from a quality Gastro Pub, Restaurant or Hotel operation. It is essential that you have experience with fresh produce and know how to plate a quality dish. This role can offer you amazing hours, straight shifts and quite a lot of autonomy with menu creation and improvements.

We would also consider Snr Chef de Partie's or Jnr Sous Chefs looking for a step up.

Salary being offered for this role ranges from £26-£28K

This role will be popular due to the hours and salary, so please apply today to get ahead!

Reference: 34625806

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