We're pleased to be working with a well known company near Sevenoaks who are currently looking for a Sous Chef to join their team.
As a major part of the team, you'll be joining a well established, highly trained and motivated team set in a superb location for a privately owned company that believes in offering it's staff every opportunity to progress and supports constant training and upskilling.
Perhaps you're already established Sous, with a flair in the kitchen and a solid understanding of the fundamentals of running it and want to take the next step and this role offers exactly that.
You'll be working closely with the Head Chef, supporting them in achieving budgeted food costs while keeping the standards that have given the venue their enviable reputation are never compromised.
Hand in hand with a superb venue, a great team and the finest ingredients is a competitive salary, a real opportunity to learn and contribute and other benefits you simply don't get in your average venue.
If you've just come out of Easter wondering where your career can take you next you next give Jim a call. Even if this role doesn't excite you, we're pretty sure we can find one that can.