Sous Chef - Cambridge Hotel

Posted 9 March by Interaction Recruitment

Interaction Recruitment are currently recruiting for a Sous Chef for a Boutique city centre hotel cooking fresh, imaginative food within a busy seven day operation.

The Ideal candidate will possess the following qualities and experience:

  • A real passion for food and following classical cooking whilst also keeping up with the modern food trends, a basic understanding and background in French cuisine is desirable.
  • Clear enthusiasm for cooking and a willingness to learn and develop both yourself and the kitchen team
  • Ability to work within a team and also people management within the brigade
  • Leadership and supervision
  • Flexibility and willingness to work the required hours during busy periods and also adapting to quieter periods
  • Committed to improving services and standard

The package on offer for the successful Sous Chef is the following:

  • 31 days holiday including Bank holiday

  • Staff Rooms & F&B discounts across the world

  • Service Charge

  • High Street Discount Scheme

Reference: 34645339

Bank or payment details should not be provided when applying for a job. is not responsible for any external website content. All applications should be made via the 'Apply now' button.

Report this job