Seasonal Chef De Partie

Posted 9 April by Hand Picked Hotels Easy Apply Featured

We are currently looking for a Seasonal Chef De Partie to join our busy Kitchen team.
As Chef de Partie you will work closely with the Sous Chef and Executive Chef running a section with minimum supervision. Your role will include preparing food on our busy terrace.
We are looking for a reliable hardworking team player who is passionate about food, and has great attention to detail.
Candidates must have experience in a similar quality establishment. Good working knowledge of English required.

Grand Jersey Hotel & Spa
is a stylish, chic and contemporary 5 Star Hotel, guaranteeing guests an exceptional experience. The hotel offers the ultimate in comfort and luxury through a combination of award winning restaurants including the fine dining restaurant Tassili, an exclusive, atmospheric Champagne Lounge and the luxurious, award winning Spa. Grand Jersey Hotel & Spa also features the innovative Park Suites - a dedicated business centre with private cinema, meeting rooms and flexible event spaces. The hotel couldn't be better situated in St Helier, overlooking the majestic St Aubin's Bay and within a few minutes walk of the beach, shopping and leisure.

Hand Picked Hotels is a collection of 20 country house hotels throughout the United Kingdom and Channel Islands. With welcoming and charming service delivered in inspirational surroundings, our guests are encouraged to feel at home, relax, kick off their shoes and indulge!

Our core values of family, individuality, initiative, welcoming and local engagement are not just words - it’s what we do - every day.

Candidates must be eligible to live and work in the UK.

Reference: 34854184

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