Restaurant Manager - Luxury 5 Hotel - Outskirts of Glasgow
KEY WORDS - Restaurant Manager, Deputy Restaurant Manager, F&B Manager, Front of House Manager, Food & Beverage Manager, Food & Beverage Assistant Manager, Assistant Restaurant Manager, Restaurant Manager
The perfect luxury retreat for guests looking for peace and tranquillity, The hotel features nine breath-taking en-suite bedrooms each decorated in a classical style and named in honour of a historical custodian of this magnificent castle.
The castle grounds include a large stretch of woodland, extensive nature walks and a beautiful stretch of river featuring majestic waterfalls. The convenient location means there is plenty to do and see locally, including golfing, fishing and hiking
Looking for an ambitious person to join our current team as a Restaurant Manager. We pride ourselves on the highest level of service and attention to detail is paramount. Candidates should be of the highest professional calibre, able to organize and motivate themselves and those around them. They must be hard working and committed to a career in the hospitality industry..
The ideal candidate for this position: Must have previous experience of a minimum of 12 months within a 4 or 5 star hotel at a Duty Manager level and strong food & Beverage background. Must be courteous and focused on providing a consistently high standard of customer service, must be standards driven and detail-orientated. Overall a strong drive to create a career path for themselves in the industry. Must be willing to spend extended time away from home. Applicants must have an excellent level of English both spoken and understanding. We do ask that any applications should be in English please.
Key Skills - Restaurant Manager, Rosette Restaurant, Deputy Restaurant Manager, Assistant Restaurant Manager, Food & Beverage Manager, F&B Manager, Front of House Manager, Food & Beverage Supervisor, Food & Beverage Leader, Food & Beverage Assistant Manager, Food & Drink, Hospitality Professional
Additional Resources are an Employment Business and an Employment Agency as defined within The Conduct of Employment Agencies & Employment Businesses Regulations 2003.
- Restaurant Manager
- Deputy Restaurant Manager
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