Private chef (part time)

Posted 27 February by The Chef Foundation

We have an immediate vacancy for a reliable part time Private Chef or Cook to cater for a family at their home in Central London
Working a 6 day week Monday to Saturday duties will include cooking lunch, preparing an evening meal, shopping and managing the day to day running of the kitchen.

You will be passionate about food and capable of producing fresh, healthy, well-presented meals and a varied weekly menu. There is a well-equipped domestic kitchen.

You will be responsible for all aspects of the day to day running of your kitchen including planning menus, shopping and cooking and will be expected to keep your kitchen clean and well organised at all times. You must have strong all round kitchen skills, be flexible, even tempered and comfortable working in a domestic environment. There is no daily budget but you will be expected to manage the kitchen accounts responsibly and will be accountable for all kitchen purchases, standards throughout are high

We are looking for someone with a passion for Mediterranean cuisine that is highly creative but equally happy making comfort food. The ideal candidate with have several years’ experience working in the private sector at the highest level with appropriate professional qualifications with a work history that shows loyalty and longevity, you must be able to provide exceptional references. Although you will be working in an informal family environment professional behaviour is required at all times.

Interview will include a cooking trial.

Hours: Noon to 7pm

a month on a self-employed basis

Location: Central London

Required skills

  • Cooking
  • Private Sector
  • Highly Creative

Application questions

Do you have previous experience in the private sector?
are you able to provide exceptional references?

Reference: 34562648

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