My Client is seeking a Junior Sous Chef to join to join their brigade in this AA Rosette Country House Hotel .The Hotel is in the heart of The stunning Cotswold countryside and has held its AA rosettes for a number of years .
The candidate should have at least 3 Years experience in a similar level of cuisine .
This is a full time position for a Junior Sous chef offering a salary range of £23k to £25k per annum ,with the possibility of Live in accommodation available , Company pension ,and use of the Hotels Leisure Facilities .
This is a fantastic opportunity for an experienced Chef De Partie looking for their next move .
Please send a CV to the email provided or call Russell at our Stratford Upon Avon head office quoting the reference:83431
Due to the high volume of applicants please make sure you have experience in a similar role as candidates not meeting the requirements will not be contacted.
Staffpoint is an equal opportunities employer and is acting as Recruitment Agency with respect to this role. By applying for this position you authorise Staffpoint to hold your personal details on file for use in finding you a suitable position.
Staffpoint will never transfer your information to a third party without your prior written consent.
- Well organised
- Good team player