Junior Sous Chef - Grand Reopening!

Posted 1 week ago by Carluccio's

All About Us

Junior Sous Chef 

You will be working in the heart of the kitchen delivering EPIC food for our guests, managing a team of individuals & running the perfect shift. As a Junior Sous Chef you will motivate your team to deliver the highest standards, utilising your knowledge & coaching your team every step of the way. This is the start of your management career with us & you will be committed to learning how to help the business grow.

All About The Role

Joining us as a Junior Sous Chef you become part of our famiglia & will help us ensure that all of our guests have a memorable experience and become friends for life. 

To work within the heart of our kitchen we ask our chefs to have the following skills & behaviours as we are always willing to train & develop additional skills as you grow with us. 

  • A good grasp of the English language, able to communicate politely & read checks & recipes. 
  • Actively able to listen to your fellow team & take instruction
  • Focused on delivering the highest quality food, time & time again
  • The maestro of multi-tasking; being organised & understanding how to prioritise tasks
  • As part of the management team, you are a role model & set the standard within the kitchen alongside the Head & Sous Chef
  • You never say 'that's not my job', we all work together
  • Willing & eager to learn, cross train & go above & beyond 
  • Able to follow & adhere to our company standards & follow legal guidelines for Food Hygiene & Health & Safety
  • Actively able to inspire, lead & encourage your team whilst also remaining self-motivated

All About You

You will receive support, training & development opportunities from the moment you start, helping to build you to become an Italian expert. Be curious to sample the best Italian ingredients, wine & products from the many regions of Italy

  • Competitive National & Living Wage  
  • Training & development courses
  • Level 2 Food Safety training provided
  • Level 3 Food Production Apprenticeship Available
  • Clear career development path & progression 
  • Holidays pro rata
  • 50% discount when dining in our restaurants
  • 20% discount when shopping in our delis
  • Team parties & competitions 
  • Discounted food on shift 
  • Refer a Friend Scheme 
  • Pension scheme 
  • & much more 

Your next steps could see you develop into a Sous Chef or a Head Chef. What are you waiting for, start your career as a Carluccio's Junior Sous Chef now!

Reference: 37259137

Bank or payment details should not be provided when applying for a job. reed.co.uk is not responsible for any external website content. All applications should be made via the 'Apply now' button.

Report this job