JUNIOR SOUS CHEF - £31,000 - AWARD WINNING COUNTRY PUB/RESTAURANT - Hertfordshire

Posted 29 March by Catabase associates

We are looking for a motivated chef to come and join the kitchen team here at this lovely Country Eatery in a village near hemel. You must have similar experience or be a chef looking to take a step up into a junior management role in the kitchen whilst still being hands on in service. You must have experience in a fresh food kitchen with a high standard of food .

This is an excellent opportunity for a strong CDP looking for a new challenge. You must be confident in running all aspects of the kitchen, in a fast paced envrioment and be able to cope well under pressure. The small kitchen team means that everyone has to work hard together!

You will be able to use your creative flair to help the head chef produce new specials and develop the main menu.

Salary of £24,000/£25,000 basic plus £6,000 Tips

Required skills

  • Chef
  • Gastro
  • Fresh Produce

Application questions

UK residents only?
Do you drive?

Reference: 34494436

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