Hygiene Operative- initial 3 month contract

Posted 20 May by Lantmannen Unibake UK Ltd
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Lantmännen Unibake is a leading international bakery group with expertise in frozen and fresh bakery products for food service and retail, serving consumers around the clock and across the world every day. The aim is to make bread a profitable business for customers through high-quality products and innovative solutions - always based on a sustainable mind-set and excellent food safety standards. Lantmännen Unibake operates 35 modern bakeries around the world with headquarters in Denmark. The brand portfolio comprises a range of well-established brands: Hatting, Schulstad, Schulstad Bakery Solutions, Schulstad Royal Danish Pastry, Bonjour and many more. Lantmännen Unibake has a turnover of EUR 1.1 billion and employs 6,000 people in more than 20 countries.

Main Purpose of Role

Responsible for working to documented cleaning procedures in order to maintain a clean and safe working environment.

Key Accountabilities

To maintain hygiene standards in all production areas.

Responsible for disassembling, cleaning and reassembling production line machinery and equipment using air guns, hoses and cleaning chemicals in time for start-up procedures

Environmental & ancillary cleaning (walls, floors, high level equipment, windows, walls and lighting, toilets and locker rooms).

Ensuring the Company’s strict hygiene controls and health and safety procedures are adhered to through the correct use of documented cleaning procedures.

Ensuring all hygiene equipment is removed from production after use and kept secure and in a tidy and clean manner.

Replenishing stock items

Work Pattern

Continental shift pattern

Education

Educated to a good standard of general education

Qualifications

CIEH Food Safety and IOSH Working Safely - essential

COSHH - desirable

Harness Trained - desirable

First Aider/Fire Warden - desirable

Knowledge

Understanding of Health and Safety policy and procedures.

Understanding of cleaning processes and procedures

Understanding of COSHH requirements

Understanding of Manual Handling requirement

Reference: 38014355

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