Head Chef

Posted 15 March by HS Recruitment Easy Apply

I am seeking a passionate and talented Head Chef for our client a well-established and respected hotel group with a number of luxurious hotels nationwide.

The Role

The Head Chef has responsibility for a team of 6 Chefs and KPs.
Flexible shifts covering breakfast, lunch, dinner service including weekend working
Producing 2 Rosette standard food in a fresh food environment
The passion and drive to contribute to the future success of the kitchen brigade by continuing to develop award winning dishes
The Head Chef must have the ability to train, coach, develop, motivate and enthuse a young committed team to deliver excellent standards of cuisine across the full range of kitchen departments
The flair to contribute practical, costed and exciting dishes for our range of menus
Achieving rosette quality food while effectively managing the GP, stock and wastage
Ensure health, safety and HACCP standards are achieved meeting legal and company requirements
Requirements

Quality experience in a fresh food environment
The passion and drive to contribute to the future success of the kitchen brigade who continue to develop award winning dishes
The Head Chef must have a proven record of managing, training, coaching and motivating a team of quality chefs
Ability to control GP and stocks
Its is desired the Head Chef will have a level 3 Food Hygiene qualification
A proven record of achieving excellent standards of hygiene
The Benefits

£30,000 + £3,765 to £5,000 bonus

4 weeks holiday
8 Bank holidays
Free car parking
Employee uniform
In addition you will receive a range of company benefits including:
Discounted hotel accommodation for yourself and your family at all hotels

Refer a friend staff recruitment scheme In additional you will enjoy a range of other benefits when you celebrate your 1 yr, 3 yr and 5 yr anniversary including; your birthday off paid, complimentary overnight stays, complimentary lunch/afternoon tea and service related holiday

For further information please forward a current CV with your contact details.

Required skills

  • Chef
  • Hotels
  • Head Chef
  • Executive Chef

Reference: 34693448

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