Role - Head Chef
Salary - £45,000 p.a.
Benefits - Weekly pay, overtime for any extra shifts, relocation support
Ref.No - RH64
Location - Chipping Norton, Oxfordshire
Job Type - Permanent
Status - Full Time
Accommodation - Temporary accommodation until you settle in the area available
Are you passionate about working with fresh food? Can you deliver top quality dishes? We want to hear from you.
We have a position for an outstanding Head Chef who is capable of running a fast paced, high volume kitchen, using only the best locally sourced ingredients. Previous Head Chef experience is essential, along with a Food Hygiene Level 3 certification.
Our client is not looking for a finger-pointing management style; you would be leading the team by example and helping to develop them to deliver to your high standards. If you have a love for all things food, are highly driven with a desire to progress above Head Chef in the future- this company can give you the opportunity.
If you think you may be a suitable candidate for this, please contact Romy Hewitt at Atlas Employment
Key Words: Head Chef, Senior Chef, Kitchen Management, Area Head Chef, Senior Sous Chef
Please note that no terminology in this advert is intended to discriminate on the grounds of a person's gender, marital status, race, religion, colour, age, disability or sexual orientation. Every candidate will be assessed only in accordance with their merits, qualifications and abilities to perform the duties of the job.
- Quality Control
- High Standards