Food Production Operative
Working as a Food production operative you will be working in a busy food production area handling fresh produce and freshly prepared desserts, some previous experience preferred however for the right candidate full training will be provided. please be aware that this is a fast paced environment and required the ability to perform repetitive tasks there is minimal lifting but you will be standing for long periods of time.
Shifts are from 07.00 - 15.00 or from 14.00 - 23.00 Monday to Friday - working approx 40 hrs per week
To arrange a local interview and immediate start please send your CV or call the office and speak with Jason or Tom
- Food Production
Bank or payment details should not be provided when applying for a job. reed.co.uk is not responsible for any external website content. All applications should be made via the 'Apply now' button.Report this job