Chef de Partie

Posted 2 July by Berry Recruitment Easy Apply
Chef de Partie

Berry Recruitment are looking for a Chef de Partie to join the kitchen team of an outstanding restaurant in Honiton. This kitchen prides itself with a zero waste policy and serves a high quality of homemade products.

THE ROLE:

This permanent role offers you a great opportunity to work in an always developing kitchen that is open for new ideas and techniques. As Chef de Partie you will be overseeing a section of the kitchen, preparing mise en place, cooking and plating your dishes to a high level. You will make sure that a high standard of food hygiene is maintained and the health and safety is guaranteed.

We are looking for a passionate chef who is determine to learn more and develop his/her skills.

DUTIES INCLUDE:

*Fresh food preparation
*Helping to develop new menus
*Delivering outstanding quality dishes
*Maintaining high standards of hygiene and health & safety throughout

SUCCESSFUL CANDIDATE:

*Previous kitchen experience required
*Willing to learn & develop his/her skills
*Able to work alone and as part of a small team
*Outstanding product knowledge
*Knife skills along with the understanding of health & safety and food hygiene
*Taking initiative and a genuine passion for the role

SALARY/ HOURS:

This is a permanent role with a 3 month probation, paying up to £20.000 depending on experience. You will be off Sundays and Mondays and work a 4 day week as per rota.

BENEFITS:

*Sunday & Mondays off
*On duty meals
*Learning opportunities

If you are the Chef de Partie we are looking for, please contact the Exeter branch of Berry Recruitment today.

Reference: 35522543

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