Chef de Partie
I am currently recruiting a number of experienced Chef De Parties to join a vibrant and forward thinking clients in Norfolk. This is an excellent opportunity to join a team of skilled and committed chefs, working within a busy professional kitchens.
The role will be to prepare, cook and present food for customers
Ensure that high standards are maintained in the quality of food, both as to its preparation and presentation
Provision of food preparation cover within the kitchen; including preparation of food, ingredients and commodities in all areas throughout the kitchen, in readiness for cooking
To ensure that all policies, procedures, standards and guidelines are adhered to
Receipt and storage of provisions; monitoring stock rotation and ensuring that all food is labelled clearly and correctly
Provision of cover in the absence of other section Chefs
To ensure minimum kitchen wastage
Any other reasonable duties required by the Head Chef
The successful CDP will be hard working, have a positive attitude, the ability to work on their own initiative and be able to run a section of the kitchen.
Applicants will already be working as a CDP or in a strong Commis Chef position with a flair for cooking and the willingness to work as part of a team.
The client offers a competitive salary of £18,000 to £22,000k depending up experience.
Please send an up to-date CV and covering letter to Tom Navarro at Interaction Recruitment.
The ability to drive is desired although some positions have live-in available.
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