** Hospitality & Catering Staff Wanted - Flexible Hours - Weekly pay **
Our temporary Hospitality & Catering Division is rapidly expanding and we are looking for all levels of Hospitality Staff from Kitchen Porters to Chefs and Waiters/Bar staff to Front of House Supervisors.
Our clients are looking for reliable, passionate people to join their team on a temporary basis with the potential to go permanent. Shift times to work around your availability.
We have assignments for all levels of Chefs from Commis chef to Head Chef Level. You should have a minimum of 1 year experience and minimum of NVQ Level2 or equivalent qualification. Our clients include Leisure Sites (Golf clubs, Garden Centres) Care Homes, Schools and Hotels.
Front of house staff should have experience either as a waitress or bar trained. You will be paid every Friday with some clients paying an enhanced rate at the weekends.
Due to the location of many of our clients we are ideally looking for people with access to a vehicle however this is not essential for all positions. We are currently working on a number of exciting positions both part time and full time job roles.
Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age
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