Great opportunity for a Junior Sous Chef - upto £25K plus bonus - all fresh food experience - Hassocks area.
Must have your own transport if possible please!
A very busy gastro pub/restaurant on a large site in a busy village close to Brighton. Our new kitchen is now completed so its exciting times. All food is fresh and made to order from scratch. We use local suppliers and herbs from our own garden.
Looking for a Junior Sous Chef with all fresh food experience. Ideally Rosette or from a high quality restaurant, gastro pub, country house or 4/5 star hotel. Working in a brigade of 7. Great opportunity for the right Chef to join a growing friendly kitchen and business.
£25K plus bonus
5 days on, 2 days off
48 hour week, - splits and straight shifts
Ideally own transport or bike - 10 mins form main line Station.
Apply now for more information.
- Health Safety
- Reliable and hardworking
- NVQ qualified
- All fresh food experience
- Rosette experience or high quality restaurant/gastro pub
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