Chef de Partie - Sabor

Posted 5 days ago by Sabor
Chef de Partie - Sabor

Sabor is seeking an experienced and passionate Chef de Partie join their Michelin Starred restaurant in Mayfair.

Founded by Nieves Barragan and José Etura, Sabor (meaning flavour in Spanish) takes you on a journey from the tapas bars of Andalucía through to the asadors of Castile and the seafood restaurants of Galicia. Nieves and José focus on capturing the flavour of Spain as well as showcasing the use of traditional ingredients and cooking methods, and a relaxed approach to dining.

Located on Heddon Street, Sabor has three distinct areas – a restaurant and bar on the ground floor and the asador on the first floor, with each space offering a different taste and experience of Spanish cuisine and hospitality.

We will offer the successful Chef de Partie:
• Career progression within a fast-growing, critically-acclaimed restaurant group;
• 50% off dining across JKS Restaurants including Gymkhana, Trishna, Hoppers, Lyle’s, Bao, Xu, Bubbledogs;
• A supportive, people-focussed culture;
• Free meals on duty;
• Employee referral bonus;
• Discounted gym membership;
• Employee of the Month and Long Service awards;
• 28 days’ holiday per year;
• Great staff parties.

Successful candidates will have:
• Previous experience as a Chef de Parie or Demi Chef de Partie in a high-quality restaurant;
• Experience or passion for Spanish cuisine (essential);
• A desire to create and deliver consistently exceptional dishes;
• Proven ability to motivate and develop a large team;
• A working knowledge of food hygiene and health & safety compliance and procedures;
• A warm and charismatic personality.

If you are interested in the Chef de Parie position and eager to be part of Sabor’s fantastic family culture, then we want to hear from you! We’re looking for committed team-players with lots of personality and humor to grow and thrive with the restaurant.

Reference: 39330905

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