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Posted 11 March by A&JM Consulting Limited Easy Apply Ended

Great Opportunity - Great Place To Work

Hall & Woodhouse is the Dorset based brewer that owns and operates high end pub restaurants and small hotels throughout the south of England from Devon to Kent. Established in 1777 Hall & Woodhouse is a familiy owned company that blends the best traditional values with a modern and progressive approach to business.

We are seeking a highly organised and capable CDP with a broad food knowledge to join the kitchen team at our superb newly refurbished Grasshopper pub and restaurant in the Parkstone area of Poole.

This is a busy and rewarding role providing excellent job security and long term career prospects for a skilled and motivated chef. You and the team will prepare and cook an extensive and varied menu working with the restaurant staff to meet defined service standards to provide our guests with a casual and more formal dining experience of the highest quality.

You will provide the care, passion, drive and commitment to organize and control your section while maintaining consistent quality. You will operate according to precise menu specifications. You will follow hygiene, stock and safety routines and support junior team members. Previous experience in a similar role and the ability to thrive under pressure in a high paced and exciting service is required.

You can expect a good rate of pay for every hour on shift, a sensible work life balance with 5 days working, consistent hours and excellent conditions along with big company benefits, career development opportunities and all the support you need to succeed.

Required skills

  • Chef
  • Hospitality
  • Hygiene

Reference: 34655662

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