Chef de Partie - £30k-£34k - Fresh Food Bistro - 4 day week - Overtime
- £30,000 - £34,000 per annum
- Solihull
- Permanent, full-time
Chef de Partie Snapshot: 40 hour or 48 hour contracts available Paid overtime Grats 4 day week – 3 days off Fresh food Uniform laundered Really supportive Head Chef Immediate If you are interested in this Chef de Partie role near Solihull, then pleas...