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Supervising Food Safety in Catering - QLS Endorsed cover image

Supervising Food Safety in Catering - QLS Endorsed
Training Express Ltd

1 Free Quality Licence Scheme-QLS Endorsed & 4 CPD Accredited Certificates included | Free Retake Exam | Lifetime Access

Summary

Price
Save 16%
£125 inc VAT (was £150)
Or £41.67/mo. for 3 months...
Offer ends 01 January 2027
Study method
Online
Duration
30 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
CPD
60 CPD hours / points
Achievement
Certificates
  • Digital certificate - Free
  • Hardcopy Certificate - Free
Assessment details
  • Multiple Choice Questions (MCQ) (included in price)
Additional info
  • Tutor is available to students

1 student purchased this course

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Overview

✩ Trusted by Over 10K Business Partners & 1 Million Students Around the World! ✩

[Updated 2025]

Step into the fast-paced world of food safety supervision with a course designed to match the rising demands of the UK catering sector—an industry employing over 1.7 million people. Whether you’re managing a kitchen or overseeing catering operations, understanding food hygiene, Level 3 HACCP, and customer service is essential. With this QLS-endorsed course bundle, you'll explore critical supervisory roles and gain insights into effective catering management.

The need for strong supervisory skills continues to grow as hygiene regulations tighten and consumer expectations rise. Roles like kitchen manager or HACCP coordinator are in high demand across the UK. While focusing on catering, this course also aligns with industry trends such as Data Analytics, FinTech and Cryptocurrency. In today’s tech-forward environment, even catering teams are tapping into Data Analytics, FinTech and Cryptocurrency for improving operations and customer experiences. Understanding food safety in the context of Data Analytics, FinTech and Cryptocurrency helps modern catering teams stay competitive.

As industries evolve, combining supervisory catering skills with an awareness of Data Analytics, FinTech and Cryptocurrency trends becomes more valuable. This unique combination of knowledge prepares learners for supervisory roles while appreciating how Data Analytics, FinTech and Cryptocurrency shape today’s food industry.

Supervising Food Safety in Catering QLS Bundle Includes the following Courses

  • Course 01: Diploma in Supervising Food Safety in Catering at QLS Level 3
  • Course 02: Catering Management
  • Course 03: Level 3 HACCP for Catering
  • Course 04: Kitchen Manager
  • Course 05: Customer Service

Key Features

  • Accredited by CPD
  • QLS Endorsed Certificate Included
  • Instant e-certificate
  • FREE PDF + Hardcopy certificate
  • Easy payment method
  • Fully online, interactive course with audio voiceover
  • Self-paced learning and laptop, tablet, smartphone-friendly
  • Learn Anytime, Anywhere
  • 24/7 Learning Assistance
  • Best Value Price
  • Discounts on bulk purchases

Enrol now in this course to excel!

Achievement

Certificates

Digital certificate

Digital certificate - Included

Once you’ve successfully completed your course, you will immediately be sent a FREE digital certificate.

Hardcopy Certificate

Hard copy certificate - Included

Hardcopy Certificate (UK Delivery):

For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.

Hardcopy Certificate (International Delivery):

For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.

Assessment details

Multiple Choice Questions (MCQ)

Included in course price

CPD

60 CPD hours / points
Accredited by CPD Quality Standards

Course media

Description

To become successful in your profession, you must have a specific set of skills to succeed in today’s competitive world. In this in-depth Supervising Food Safety in Cateringtraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.

Learning Outcomes:

  • Understand supervisory responsibilities in food safety and catering.
  • Learn essential principles of catering management and operations.
  • Apply Level 3 HACCP to catering environments effectively.
  • Explore key duties and responsibilities of a kitchen manager.
  • Gain knowledge of customer service within catering settings.
  • Maintain high standards of food safety and hygiene practices

Assessment

At the end of the Supervising Food Safety in Catering course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%.

Accreditation

This Supervising Food Safety in Catering course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certification

CPD Certified: Once you’ve successfully completed your Supervising Food Safety in Catering course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).

QLS Endorsed:After successfully completing the Supervising Food Safety in Catering course, learners will be able to order an endorsed certificate, titled: [Diploma in Supervising Food Safety in Catering at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme.

Who is this course for?

This course is ideal for all employees or anyone who genuinely wishes to learn more about Supervising Food Safety in Catering basics.

  • Aspiring kitchen managers who want to supervise food safety teams.
  • Catering supervisors aiming to improve food safety management.
  • Food handlers ready to move into supervisory catering roles.
  • Individuals interested in Level 3 HACCP for catering compliance.
  • Those working in customer-facing catering roles seeking knowledge

Requirements

No prior degree or experience is required to enrol in this Supervising Food Safety in Catering course.

Career path

This Supervising Food Safety in Catering Course will help you to explore avariety of career paths in the related industry.

  • Catering Supervisor - £22K to £35K/year.
  • Kitchen Manager - £25K to £40K/year.
  • HACCP Coordinator - £24K to £38K/year.
  • Catering Manager - £26K to £45K/year.
  • Food Service Supervisor - £20K to £32K/year.

Questions and answers

Currently there are no Q&As for this course. Be the first to ask a question.

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