Supervising Food Safety in Catering - QLS Endorsed
Training Express Ltd
1 Free Quality Licence Scheme-QLS Endorsed & 4 CPD Accredited Certificates included | Free Retake Exam | Lifetime Access
Summary
- Digital certificate - Free
- Hardcopy Certificate - Free
- Multiple Choice Questions (MCQ) (included in price)
- Tutor is available to students
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Overview
Achievement
Certificates
Digital certificate
Digital certificate - Included
Once you’ve successfully completed your course, you will immediately be sent a FREE digital certificate.
Hardcopy Certificate
Hard copy certificate - Included
Hardcopy Certificate (UK Delivery):
For those who wish to have a physical token of their achievement, we offer a high-quality, printed certificate. This hardcopy certificate is also provided free of charge. However, please note that delivery fees apply. If your shipping address is within the United Kingdom, the delivery fee will be only £3.99.
Hardcopy Certificate (International Delivery):
For all international addresses outside of the United Kingdom, the delivery fee for a hardcopy certificate will be only £10.
Assessment details
Multiple Choice Questions (MCQ)
Included in course price
CPD
Course media
Description
To become successful in your profession, you must have a specific set of skills to succeed in today’s competitive world. In this in-depth Supervising Food Safety in Cateringtraining course, you will develop the most in-demand skills to kickstart your career, as well as upgrade your existing knowledge & skills.
Learning Outcomes:
- Understand supervisory responsibilities in food safety and catering.
- Learn essential principles of catering management and operations.
- Apply Level 3 HACCP to catering environments effectively.
- Explore key duties and responsibilities of a kitchen manager.
- Gain knowledge of customer service within catering settings.
- Maintain high standards of food safety and hygiene practices
Assessment
At the end of the Supervising Food Safety in Catering course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%.
Accreditation
This Supervising Food Safety in Catering course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.
Certification
CPD Certified: Once you’ve successfully completed your Supervising Food Safety in Catering course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).
QLS Endorsed:After successfully completing the Supervising Food Safety in Catering course, learners will be able to order an endorsed certificate, titled: [Diploma in Supervising Food Safety in Catering at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme.
Who is this course for?
This course is ideal for all employees or anyone who genuinely wishes to learn more about Supervising Food Safety in Catering basics.
- Aspiring kitchen managers who want to supervise food safety teams.
- Catering supervisors aiming to improve food safety management.
- Food handlers ready to move into supervisory catering roles.
- Individuals interested in Level 3 HACCP for catering compliance.
- Those working in customer-facing catering roles seeking knowledge
Requirements
No prior degree or experience is required to enrol in this Supervising Food Safety in Catering course.
Career path
This Supervising Food Safety in Catering Course will help you to explore avariety of career paths in the related industry.
- Catering Supervisor - £22K to £35K/year.
- Kitchen Manager - £25K to £40K/year.
- HACCP Coordinator - £24K to £38K/year.
- Catering Manager - £26K to £45K/year.
- Food Service Supervisor - £20K to £32K/year.
Questions and answers
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.