Supervising Food Safety in Catering – QLS Endorsed

Training Express Ltd

Digital certificate

Digital certificate - Included

Hardcopy Certificate

Hard copy certificate - Included

Multiple Choice Question (MCQ)

Included in course price

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Enhance your career in catering with our meticulously crafted course: "Supervising Food Safety in Catering – QLS Endorsed." Developed to meet stringent Quality Learning Standards (QLS), this comprehensive program covers everything you need to know about food safety supervision, from legal requirements to microbiology and contamination control.

By enrolling in this QLS Endorsed course, you're investing in more than just learning; you're investing in your future. Gain essential skills that not only ensure compliance with food safety laws but also elevate your professional profile in the catering industry.

Enroll today and unlock the potential to excel personally and professionally in the dynamic world of catering. Ready to take the next step? Join us and redefine your career trajectory with expertise endorsed by QLS

Supervising Food Safety in Catering – QLS Endorsed

• Module 01: Food Safety – An Introduction
• Module 02: Supervision of Food Safety
• Module 03: Food Safety Legislation
• Module 04: Food Safety Management System
• Module 05: Food Safety Management Tools
• Module 06: Microbiology
• Module 07: Contamination Hazards
• Module 08: Controlling Contamination
• Module 09: Food Poisoning (Bacterial) and Food-Borne Illness
• Module 10: Food Poisoning (Non-Bacterial)
• Module 11: Personal Hygiene
• Module 12: Food and Temperature Control
• Module 13: Checking, Verifying and Recording Temperature
• Module 14: Food Spoilage and Preservation
• Module 15: Food Premises and Equipment: The Design and Construction
• Module 16: Waste Disposal, Cleaning and Disinfection
• Module 17: Pest Management
• Module 18: Food Safety Training for the Staff
• Module 19: Reopening and Adapting Your Food Business During COVID-19

Assessment

At the end of the Supervising Food Safety in Catering course, we will provide assignment and quizzes. For each test, the pass mark will be set to 60%.

Accreditation

This Supervising Food Safety in Catering course is QLS - Quality Licence Scheme Endorsed and CPD Certified, providing you with up-to-date skills and knowledge and helping you to become more competent and effective in your chosen field.

Certification

CPD Certified: Once you’ve successfully completed your Supervising Food Safety in Catering course, you will immediately be sent a digital certificate. Also, you can have your printed certificate delivered by post (shipping cost £3.99).

QLS Endorsed: After successfully completing the Supervising Food Safety in Catering course, learners will be able to order an endorsed certificate, titled: [Diploma in Supervising Food Safety in Catering at QLS Level 3], as proof of their achievement. This certificate of achievement endorsed by the Quality Licence Scheme.

This Supervising Food Safety in Catering Course can be taken by anyone who wants to understand more about the topic. With the aid of this course, you will be able to grasp the fundamental knowledge and ideas. Additionally, this Supervising Food Safety in Catering Course is ideal for:

• Individuals aspiring to supervise food safety in catering.
• Catering managers seeking to enhance compliance knowledge.
• Professionals aiming to advance their career in food hygiene.
• Entrepreneurs establishing or managing food businesses.
• Anyone involved in catering operations needing certification in food safety.

Learners do not require any prior qualifications to enrol on this Supervising Food Safety in Catering Course. You just need to have an interest in Supervising Food Safety in Catering Course.

After completing this Supervising Food Safety in Catering Course you will have a variety of careers to choose from. The following job sectors of Supervising Food Safety in Catering Course are:

• Food Safety Officer - £25K to 35K/year.
• Catering Manager - £30K to 40K/year.
• Quality Assurance Inspector - £22K to 32K/year.
• Restaurant Supervisor - £18K to 28K/year.
• Hospitality Trainer - £25K to 35K/year.

Currently there are no Q&As for this course. Be the first to ask a question.