
Level 2 Food Safety & Hygiene for Catering (City and Guilds Accredited Certificate)
E-Learning course - instant digital certificate on completion
EU Regulation 852/2004 Hygiene for Foodstuffs requires Food Businesses to make sure that any staff who handles food are supervised, instructed and trained in Food Hygiene in a way that is appropriate to the work they do. This module is a self-study course (formerly known as F