Practical Bar Training

Renard Resources


£150 inc VAT
Study method
1 Day, Part-time
No formal qualification
Additional info
  • Tutor is available to students

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Location & dates

Long Acre
Central London


Course Overview

Open to anyone looking start out or improve their knowledge on beverage operations in events and venue bars. It will look to up-skill anyone wanting to progress in the drinks business and trained individuals are considered for opportunities for work.

Course content

Events Bar Operations

Build a pop up bar and set up

Venue Bar set up, types, service, license

Cocktail Hints Advice on the basics in cocktail preparation

Useful Information for the Bar and Terminology


Learning Objectives

Identify the differences between an event bar and a venue bar

Know the basics in the set up and break down of the bar

Understand the technical procedures and good working practise of a bar

Understand basics in making house cocktails

Know the responsibilities of a bar person and how to work in a team

Understand stock control

Wine service and knowledge

Identify the different equipment used in a bar

Know the basic Licensing Act 2003

Course Duration

6 hours including refreshment breaks and allowance for a 45-minute lunch

Course Dates

Next Course dates:

Wednesday 18th July 2018

Wednesday 25th July 2018

Wednesday 1st August 2018

Wednesday 29th August 2018

Couse includes

Training manual and work book is provided.

Certificate to qualify for industry standards including all skills covered with written reference

Renard Resources will be your referee and confirm your aptitudes for the completed course.

Hot beverages and light refreshments provided during breaks

Training is provided by a REC (Recruitment and Employment Confederation) accredited company


Renard Training Academy 4th Floor, 67/68 Long Acre, Covent Garden, London, WC2E 9JD

Who is this course for?

Anyone that has worked in hospitality and wants to specialist in beverage service.

Anyone working on the bar wanting to improve their skills and knowledge.

Anyone looking to go into the events industry.


There are no requirements all we say be proactive with questions, there is a lot of information to take on so stay focused and enjoy the training.

Career path

Anyone who wants to expand their skill set as this will help them towards hospitality management.

Questions and answers

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