Pet Nutrition - Become a Doggy Dessert Chef

Holly and Hugo

Proof of Completion

Digital certificate - Included

Module Exams

Included in course price

id you know that some commercial dog treats have the ability to change your dog's personality dramatically due to the high amount of sugar and artificial food coloring that they contain? This can lead to uncontrollable excitement in your dog, which then has a potential to lead to behavioral problems and sugar addiction. Do our dogs really need sugar? NO!

Another benefit is that you can size the treats specific to your dog. From 2 pound Chihuahuas to 200 pound Mastiffs, homemade treats can be made exactly the right size. Your dog will also have better digestion because of the lack of fillers and making homemade treats will make feeding time more fun for both you and your pup!

Making your own dog treats does not have to be complicated or time consuming. You can make several days’ worth at once and refrigerate or freeze what you don’t use immediately. You can make some of the recipes in this course in less time than it takes for a trip to the store and back.

All the goodies you'll find in this course have been thoroughly researched to be nutritious and includes ingredients for dogs with all types of dietary needs. They are healthy, tasty and easy to make with ingredients you usually have around the house. From carob peanut butter crunch balls, sweet potato biscuits and liver oatmeal bones to granola bars, apple sauce spice cake, and watermelon dog sherbet, you'll be tempted to try each of these delectable delights before serving to your dogs!

This course is brought to you by a dog owner who had a lot of concerns and problems when it came to feeding her dog due to an illness. She wanted to share her recipes with the world and help other dog owners to provide yummy treats for their lovable pets without causing them harm. The recipes in this course are versatile and can be altered based on your dog's needs.

Course Modules

Module 1: Baking Notes, Balls And Biscotti

• 1.1 Baking notes
• 1.2 Balls
• 1.3 Biscotti

Module 2: Biscuits & Bites

• 2.1 Biscuits
• 2.2 Bites

Module 3: Bones And Cookies

• 3.1 Bones
• 3.2 Cookies

Module 4: Crisps, Sticks And Bars

• 4.1 Crisps and sticks
• 4.2 Bars

Module 5: Drop Cookies

• 5.1 Oatmeal cookies
• 5.2 Apple cookies

Module 6: Cakes

• 6.1 Applesauce-based cakes
• 6.2 Spice cakes
• 6.3 Doggy Birthday Cake

Module 7: Muffins

Module 8: Frozen Treats

The author of this course, Cheryl Gianfrancesco, is an avid cook who is continually developing new recipes for dog treats. In her spare time, she enjoys cooking quick and easy meals that she shares with friends and family. Kooper passed away in June of 2006, but Cheryl is now looking for another Akita to share her life in New York.

This course is for anyone who has a dog with health problems, such as diabetes, weight problems, allergies, sensitive stomachs and for anyone who just wants to provide better nutrition for their dog that is safer and tastier (and that'll save you money)!

Holly and Hugo courses are designed for anyone with an interest in learning. No formal qualifications are required. Our courses are suitable if you want to learn new skills, start a new career, or if you’re already working in a particular industry and wish to upgrade your talents and enhance your resume.

All courses are accredited by the International Council for Online Educational Standards (ICOES). After passing any exams and completing a course successfully, students can opt to purchase an ICOES certificate from the third-party institution.

Holly and Hugo is also CPD certified, meaning the courses meet or exceed Continuing Professional Development standards and benchmarks.