Level 3 Certificate in Restaurant Management - QLS Endorsed
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QLS Endorsed & CPD Certified | FREE QLS Certificate | Tutor Support | Lifetime Access | Free Assessment
Summary
- CPD Accredited PDF Certificate - Free
- QLS Endorsed Hard Copy Certificate - Free
- MCQ / Assessment (included in price)
- Tutor is available to students
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Overview
Achievement
Certificates
CPD Accredited PDF Certificate
Digital certificate - Included
QLS Endorsed Hard Copy Certificate
Hard copy certificate - Included
Assessment details
MCQ / Assessment
Included in course price
Course media
Description
★★Level 3 Certificate in Restaurant Management★★
- Module 01: An Overview of the Restaurant Industry
- Module 02: Choosing Your Restaurant
- Module 03: Restaurant Layout Management and Legal Requirements
- Module 04: Menu Planning
- Module 05: Drinks Management
- Module 06: Purchasing, Receiving, Inventory, and Storage
- Module 07: Financing Your Business
- Module 08: Finding, Recruiting, and Training Employees
- Module 09: Running a Safe and Clean Restaurant
- Module 10: Handling Service Using Technology
- Module 11: Teamwork and Daily Routine of a Restaurant
- Module 12: Customer Relations and Marketing Policy
Certificate of Achievement Endorsed Certificate of Achievement from the Quality Licence Scheme
Learners will be able to achieve an endorsed certificate after completing the course as proof of their achievement. You can order the endorsed certificate for Free to be delivered to your home by post. For international students, there is an additional postage charge of £10.
Endorsement
The Quality Licence Scheme (QLS) has endorsed this course for its high-quality, non-regulated provision and training programmes. The QLS is a UK-based organisation that sets standards for non-regulated training and learning. This endorsement means that the course has been reviewed and approved by the QLS and meets the highest quality standards.
Who is this course for?
Who is this Restaurant Management course for:
- Aspiring Restaurant Owners
- Hospitality Managers
- Food and Beverage Directors
- Culinary Entrepreneurs
- Restaurant Consultants
Requirements
★★Level 3 Certificate in Restaurant Management★★
To enrol in this Level 3 Certificate in Restaurant Management course, all you need is a basic understanding of the English Language and an internet connection.
Career path
Career Paths of this Restaurant Management course:
- Restaurant Manager
- Food and Beverage Director
- Hospitality Manager
- Culinary Entrepreneur
- Restaurant Consultant
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.