Level 2 HACCP Training - CPD Certified
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Summary
- Certificate of Completion - Digital Certificate - £5.99
- Certificate of Completion - Hard copy Certificate - £12.99
- Level 2 HACCP Training - CPD Certified (included in price)
- Tutor is available to students
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Overview
Certificates
Assessment details
Level 2 HACCP Training - CPD Certified
Included in course price
CPD
Course media
Description
This Level 2 HACCP Training Course has several modules; each module is easy to understand and delivers to-the-point content. If you need any help with any module or have any questions while studying the course, your designated tutor will provide you with continuous assistance so that you can complete each lesson in the Course successfully and swiftly.
Course Curriculum:
- Module 01: Introduction
- Module 02: Food Safety Microbiological Hazards
- Module 03: Food Safety_ Allergenic, Chemical _ Physical Hazards
- Module 04: Prerequisites, Preliminary Steps and Creation of HACCP System
- Module 05: The Seven HACCP Principles Explained The Seven HACCP Principles
Process of Evaluation
After studying the Level 2 HACCP Training Course, your skills and knowledge will be tested with an MCQ exam or assignment. You have to get a score of 60% to pass the test and get your certificate.
Certificate of Achievement
Certificate of Completion - Digital / PDF Certificate
After completing the Level 2 HACCP Training - CPD Certified Course, you can order your CPD Accredited Digital / PDF Certificate for £5.99. (Each)
Certificate of Completion - Hard copy Certificate
- You can get the CPD Accredited Hard Copy Certificate for £12.99. (Each)
Shipping Charges:
- Inside the UK: £3.99
- International: £10.99
Who is this course for?
This Level 2 HACCP Training - CPD Certified course is ideal for:
- Food industry professionals seeking to enhance their knowledge and skills in food safety.
- Individuals interested in pursuing a career in food safety management.
- Managers and supervisors are responsible for food safety compliance.
- Quality assurance personnel working in the food industry.
- Anyone involved in the food supply chain who wants to contribute to safer food practices.
Please be informed that this course doesn't provide any formal qualification. To get qualified, you have to join programs such as -
- Level 4 Award in HACCP for Management (CODEX Principles) (RQF)
- Level 4 Award in HACCP Management for Food Manufacturing (RQF)
- Level 2 Award in HACCP for Catering (RQF)
- Level 2 Award in HACCP for Food Manufacturing (RQF)
- Level 3 Award in HACCP for Catering (RQF)
- Level 3 Award in HACCP for Food Manufacturing (RQF)
Requirements
This course has no prerequisite.
Career path
- Food Safety Officer - £25K to 35K/year.
- Quality Assurance Manager - £30K to 45K/year.
- Food Production Supervisor - £28K to 38K/year.
- HACCP Consultant - £35K to 50K/year.
- Food Safety Auditor - £30K to 40K/year.
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.