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Level 2 Food Safety and Hygiene for Catering

Comprehensive, interactive course focusing on the importance of food safety in the catering industry


The Training Terminal

Summary

Price
Save 20%
£12 inc VAT (was £15)
Offer ends 04 May 2024
Study method
Online
Duration
2 hours · Self-paced
Access to content
Access until course completion
Qualification
No formal qualification
CPD
1 CPD hours / points
Additional info
  • Tutor is available to students

619 students purchased this course

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Overview

Do you handle food in the catering or hospitality industry? The Food Safety Level 2 course will give food handlers the legally required certification to work in the catering sector.

Our course is approved by The Royal Society in the Prevention of Accidents. The ROSPA stamp of approval means you can be assured that our course content is the very best the market has to offer and is up to scratch with regards best practice and legislative information.

The course covers the essential aspects of food hygiene and safety during all stages of food handling, so that you can minimise food safety hazards and ensure that the food you work with remains safe for customers to eat. You will also learn about the legal responsibilities of working with food and how to comply with the law.

CPD

1 CPD hours / points
Accredited by Institute of Hospitality

Course media

Description

Course Content

  • Introduction to food safety
  • Personal hygiene
  • Food safety hazards and their control
  • Food handling, storage and preparation
  • Keeping the workplace clean and hygienic
  • Design of food premises and the control of pests
  • Multiple choice quiz

Format

The course is presented as a slide show and the content is broken down into simple sections. At the end of each part there are some multiple-choice questions that allow you to test your knowledge before moving on to a new section. Upon completing the course you will need to take the Quiz, which consists of 30 multiple-choice questions. You will need to get a minimum of 21 questions right to pass the course and receive your certificate, which you will be able to download immediately in pdf format. Should you fail the quiz you can redo the course as many times as necessary.

Duration and Time Limit

The course takes approximately 2 – 3 hours to complete, although there is no time limit and you can do it in your own time and in stages.

Certificate

After passing the course you can immediately download your pdf certificate, which is fully accredited by ROSPA, Institute of Hospitality and the CPD. The certificate will allow you to work with food anywhere in the EU.

Tutor Support

When you are studying a course, it is always useful to know that you have the help and support of qualified tutor and lecturers who are keen to see you succeed.

With all our courses, you will receive access to our dedicated tutor support service. They will be able to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course.

Course Compatibility

All our courses are fully compatible with PC’s, Mac’s, Laptop, Tablet and Smartphone devices.

We know that more and more people are using the web whilst they are on the move, so we have designed our courses to be fully compatible across tablet and smartphone devices. You will be able to access the same content from the course, just over a 3G or 4G network whilst on the move.

Who is this course for?

It is aimed at anyone who handles food in the catering or hospitality industry – including restaurants, hotels, bars, takeaways, kitchens, hospitals and schools.

Requirements

There are no entry requirements for this course.

Questions and answers


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David Endall asked:

How many personnel can I book on the course? I have 15-20 staff I would like to book?

Answer:

Dear David Thank you for your question. You can book as many staff as you like we will simply issue a unique code for each staff member. As soon as the purchase is made we will send these codes to you. You can use them as you see fit and they will last for 12 months. Regards Tim

This was helpful. Thank you for your feedback.
Anthonia asked:

Will i be getting a certificate

Answer:

Hi there, yes you will get a downloadable certificate at the end of your course. This can then be printed at your convenience. Regards Tim

This was helpful. Thank you for your feedback.
Gloria asked:

Am interested in the course.. How do I go about it

Answer:

Hi Gloria Thank you for your question. After the purchase you will receive a redemption code with all instructions. The course is online and you can do it in your own time. Kind regards Renaldas

This was helpful. Thank you for your feedback.
colette asked:

is the certificate included in the price

Answer:

Hi Colette Yes, to confirm the certificate is included in the price. The certificate can be downloaded and printed at the end of your course. Kind regards The Training Terminal

This was helpful. Thank you for your feedback.
Joanne asked:

How long does the certificate last for?

Answer:

Dear Joanne Thank you for your question.There is no time limit. However, we recommend to review your training every two years. Kind regards The Training Terminal

This was helpful. Thank you for your feedback.
Wendy Birtall asked:

I would like to purchase 18 of the same course for volunteers but I don’t have all their names - can they be purchased under my name as student?

Answer:

Hi Wendy Thank you for your question. Yes, you can purchase under one name and we will send redemption codes, then you will be able to set each individual separately. Regards Aurelija

This was helpful. Thank you for your feedback.
Pauline asked:

I don’t have a printer is there another way of getting my certificate?

Answer:

Hi Pauline you can download it, save it and then send it to someone who has access to a printer. This is the best way of doing it. Regards Tim

This was helpful. Thank you for your feedback.
Brian asked:

How does this course compare to the REHIS Food Hygiene course?

Answer:

Hi there, ROSPA approves our courses and are on par to any other body i.e. like CIEH and REHIS. Our course like the REHIS course will be recognised in the workplace. Regards Tim

This was helpful. Thank you for your feedback.
sadaf asked:

how long is this course and did we get cetifcate?

Answer:

Dear Sadaf The course is between 2-4 hours. This will depend on the pace you take the course. At the end a PDF certificate can be printed. Regards Tim

This was helpful. Thank you for your feedback.

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FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.