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Level 2 Food Hygiene and Safety For Catering
School of Health Care

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Summary

Price
£19 inc VAT
Study method
Online, On Demand
Duration
1.8 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Reed Courses Certificate of Completion - Free
Assessment details
  • Level 2 Food Hygiene and Safety For Catering (included in price)
Additional info
  • Tutor is available to students
2 students purchased this course

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Overview

Level 2 Food Hygiene and Safety For Catering

This Level 2 Food Hygiene and Safety For Catering course covers the essential rules and legal responsibilities that every professional in the catering sector should be aware of. Anyone who handles food in a professional setting must be familiar with food hygiene best practices to prevent food contamination and bacteria from spreading in the workplace. These include properly storing food, keeping ingredients at the proper temperature, and maintaining personal hygiene.

This Level 2 Food Hygiene and Safety For Catering course is ideal for anyone who works or wants to work in the catering sector with food or drink. The Level 2 Food Hygiene and Safety For Catering course covers all aspects of controlling food safety hazards, including food storage, temperature control, food preparation, personal hygiene, and premises cleaning.

Special Offers of this Level 2 Food Hygiene and Safety For Catering Course:

  • This Level 2 Food Hygiene and Safety For Catering Course includes a FREE PDF Certificate.
  • Lifetime access to this Level 2 Food Hygiene and Safety For Catering Course
  • Instant access to this Level 2 Food Hygiene and Safety For Catering Course
  • 24/7 Support Available to this Level 2 Food Hygiene and Safety For Catering Course

Certificates

Reed Courses Certificate of Completion

Digital certificate - Included

Will be downloadable when all lectures have been completed.

Assessment details

Level 2 Food Hygiene and Safety For Catering

Included in course price

Curriculum

9
sections
18
lectures
1h 47m
total

Course media

Description

Level 2 Food Hygiene and Safety For Catering

Learning Outcomes

After completing this Level 2 Food Hygiene and Safety For Cateringcourse, the learner will be able to:

  • Gain a thorough understanding of food hygiene and safety precautions.
  • Understand the law and regulations governing food safety in the United Kingdom.
  • Gain a solid understanding of the microbiological hazards.
  • Identify the risks and hazards of food storage, transportation, and planning.
  • Know how to implement and maintain a strong food safety system at work.
  • Demonstrate excellent knowledge of food temperature control.
  • Know how to maintain a clean workplace, practice good personal hygiene, and set a high standard for all employees.
  • Understand the food safety control system in the workplace.

Certificate of Completion

After Completing this Level 2 Food Hygiene and Safety For Catering Course, you will receive a CPD Certified Level 2 Food Hygiene and Safety For Catering Course from School of Health Care. You will also obtain a Level 2 Food Hygiene and Safety For Catering Course completion certificate from Reed.

Who is this course for?

Level 2 Food Hygiene and Safety For Catering

This Level 2 Food Hygiene and Safety For Catering course is designed for anyone who works in the foodservice industry. It is also for people who want to work in the catering sector, which includes bars/pubs, restaurants, hotels, fast food outlets, etc.

Requirements

Level 2 Food Hygiene and Safety For Catering

To enrol in this Level 2 Food Hygiene and Safety For Catering Course, students must fulfil the following requirements:

  • Good Command over English language is mandatory to enrol in our Course.
  • Be energetic and self-motivated to complete our Course.
  • Basic computer Skill is required to complete our Course.
  • If you want to enrol in our Course, you must be at least 15 years old.

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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