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Level 2 Award in Food Safety in Catering
The UK Training

Summary

Price
£96 inc VAT
Or £32.00/mo. for 3 months...
Study method
Classroom
Duration
1 day · Part-time
Qualification
Level 2 Award in Food Safety for Catering (RQF)
Regulated qualification What's this?
Assessment details
  • Level 2 Award in Food Safety in Catering (included in price)
Additional info
  • Tutor is available to students

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Location & dates

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Location
Start date
End date
23/11/2026
23/11/2026

End date: 23/11/2026

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom
23/02/2027
23/02/2027

End date: 23/02/2027

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom
30/04/2027
30/04/2027

End date: 30/04/2027

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom
14/06/2027
14/06/2027

End date: 14/06/2027

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom
27/08/2027
27/08/2027

End date: 27/08/2027

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom
08/11/2027
08/11/2027

End date: 08/11/2027

Address
Sywell Airport Business Park Skyways House, Sywell
Wellingborough Road
Northampton
Northamptonshire
NN60BN
United Kingdom

Overview

The food business operator in any type of food business has a legal obligation to ensure that staff are supervised and instructed and/or trained in food hygiene matters to a level necessary for the type of activity they are carrying out. The most effective way of complying with this legal requirement is to obtain an appropriate, accredited qualification in food safety and ensure the knowledge gained is implemented in the workplace. Our Level 2 qualifications in food safety help organisations to comply with this requirement.

Qualification

Level 2 Award in Food Safety for Catering (RQF)

Regulated by Ofqual

Assessment details

Level 2 Award in Food Safety in Catering

Included in course price

This qualification is achieved by taking a one day classroom based course. It is assessed by a multiple-choice examination, where the candidates must answer at least 13 out of 20 questions correctly. The examination will take a maximum of 45 minutes to complete.

Resources

Description

The aim of this accredited qualification is to provide individuals with knowledge of the basic food safety practices that are essential in the catering industry. This includes the hazards and risks to food safety presented by food operations and personnel, together with cost-effective, practical control measures.

The qualification is designed principally for those who are, or intend to be, food handlers working in catering. It is also appropriate for those providing services to catering premises including pest control operators, maintenance engineers, cleaners, and laundry and delivery personnel.

Achievement of this qualification will enable learners to identify how to make changes to catering practices in order to improve the safety of catering services.

This Ofqual approved qualification has been developed specifically for insertion onto the Qualifications and Credit Framework with full support from People 1st, the Sector Skills Council for Hospitality, Leisure, Travel and Tourism. It is therefore fully compliant with industry and regulatory standards as well as being recognized by environmental health practitioners, auditors and other enforcement officers.

This qualification is achieved by taking a one day classroom based course. It is assessed by a multiple-choice examination, where the candidates must answer atleast 20 out of 30 questions correctly. The examination will take a maximum of 1 hour to complete.

Open courses are inclusive of tuition, examination fees and a course handbook. Free follow up support will also be available from your tutor.

Requirements

There are no prerequisites for this qualification, however it is recommended that learners have a minimum of a level 1 or above in English and Mathematics.

Questions and answers

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