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Kitchen Porter Training
Knowledge Gate

CPD Accredited> Instant Free Certificate> 8 PDF Lessons> No Exam Required> 24/7 Support

Summary

Price
£21 inc VAT
Study method
Online, On Demand 
Duration
1.3 hours · Self-paced
Qualification
No formal qualification
CPD
10 CPD hours / points
CPD What's this?
Certificates
  • Reed Courses Certificate of Completion - Free
Additional info
  • Tutor is available to students
13 students purchased this course

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Overview

Introducing "Kitchen Porter" – Discover the art of maintaining a well-oiled kitchen, from keeping tools sparkling to mastering HACCP principles. Learn essential techniques through engaging stories and expert guidance, ensuring a spotless kitchen and a safer culinary environment.

Immerse yourself in the world of a Kitchen Porter and gain valuable insights into maintaining cleanliness, hygiene, and safety in a professional kitchen. Through captivating storytelling and practical guidance, you'll develop essential skills in dishwashing, kitchen maintenance, cleaning, sanitization, inventory management, and HACCP principles.

Join us today to embark on a journey towards becoming an indispensable asset to any culinary establishment.

Learning Outcomes:

After completing this course, you will be able to:

  • Execute effective dishwashing techniques and maintain kitchen equipment.
  • Implement proper cleaning and sanitization practices for a hygienic kitchen.
  • Demonstrate proficiency in inventory management to ensure smooth kitchen operations.
  • Understand the principles of HACCP and apply them to maintain food safety standards.
  • Contribute to a safer and more efficient culinary environment.

Certificates

CPD

10 CPD hours / points
Accredited by CPD Quality Standards

Curriculum

8
sections
16
lectures
1h 17m
total

Description

Discover the ins and outs of kitchen operations in our comprehensive training program. Explore key topics, from kitchen maintenance to safety protocols. Equip yourself with the expertise required to excel in the culinary world. Enroll today and embark on a culinary adventure like no other!

Course Curriculum:

This Kitchen Porter Training course contains the following curriculum:

  • Module 01: Introduction to Kitchen Porter
  • Module 02: Tools and Equipment
  • Module 03: Dishwashing and Kitchen Maintenance
  • Module 04: Cleaning and Sanitisation
  • Module 05: Kitchen Safety
  • Module 06: Inventory Management
  • Module 07: Introduction to HACCP
  • Module 08: Principles of HACCP

Who is this course for?

This Kitchen Porter Training course is suitable for:

  • Aspiring Kitchen Porters seeking to enter the culinary industry.
  • Kitchen staff looking to enhance their knowledge and skillset.
  • Individuals interested in pursuing a career in hospitality and catering.
  • Restaurant owners and managers aiming to improve kitchen operations.
  • Culinary enthusiasts passionate about maintaining a clean and safe kitchen.

Requirements

No formal entry requirements exist for the Kitchen Porter Training course, which is open to everyone.

CERTIFICATE


CPD Quality Standard Certificate

Digital certificate - £4.99


Hardcopy Certificate (FREE UK Delivery)

Hard copy certificate - £9.99

Hardcopy Transcript: £9.99

Career path

After completing this Kitchen Porter Training course, you can pursue the following jobs:

  • Kitchen Porter (£18,000 - £21,000 per year)
  • Kitchen Assistant (£16,000 - £19,000 per year)
  • Commis Chef (£18,000 - £22,000 per year)
  • Chef de Partie (£20,000 - £25,000 per year)
  • Kitchen Manager (£25,000 - £35,000 per year)

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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