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Hospitality Management for Professional Practice
Training Tale

Autumn Sale | Free 2 Courses + 3 PDF Certificates | No Hidden Fees | Tutor Support | 24/7 Live Support

Summary

Price
£15 inc VAT
Study method
Online, On Demand 
Course format
27 PDFs and 1 Quiz
Duration
4.2 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Reed Courses Certificate of Completion - Free
Assessment details
  • Hospitality Management (included in price)
Additional info
  • Tutor is available to students

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Overview

The purpose of this Hospitality Management Course qualification is to provide practical guidance and specialist knowledge on topics such as housekeeping, catering, front office operations, quality of service, and staff training needs. This Hospitality Management is a comprehensive training course for new managers and aspiring professionals in the hospitality and tourism sector.

This Hospitality Management Course Online will provide you with a solid understanding of the hospitality industry and its key areas, focusing on the various types of hotels and hospitality roles. This Hospitality Management Course Online will teach you how to manage all hotel operations and create an effective service management program that incorporates safety, security, quality, and modern technology.

After completing this Hospitality Management Course Online, you will gain all of the necessary skills and knowledge to become a successful Hotel Manager, with a recognised qualification to advance your career.

Other Courses of Hospitality Management

  • Course 01: Level 2 Certificate in Hospitality Management
  • Course 02: Level 4 Logistics Management
  • Course 03: Level 5 British Cleaning Certificate

[ Note: Free PDF certificate will provide as soon as completing the Hospitality Management Course]

Certificates

Assessment details

Hospitality Management

Included in course price

Curriculum

This course contains

Format: 27 PDFs and 1 Quiz

Duration: 4h and 14m

    • 1: Module 01: An Overview of Hospitality 25:00
    • 2: Module 02: Understanding Hospitality Management 19:00
    • 3: Level 2 Certificate in Hospitality Management 04:00
    • 4: Module 01: An Overview of Logistics Management 08:00
    • 5: Module 02: Logistics, the Supply Chain and Competitive Strategy 09:00
    • 6: Module 03: Product Design, Cleaner Production and Packaging 13:00
    • 7: Module 04: Sustainable Purchasing and Procurement 10:00
    • 8: Module 05: Sustainable Warehousing 09:00
    • 9: Module 06: Understanding Customer Service 09:00
    • 10: Module 07: Basic Inventory Planning and Management 10:00
    • 11: Module 08: Freight Transport Management 07:00
    • 12: Module 09: Reverse Logistics and Recycling 06:00
    • 13: Module 01: An Overview of the Cleaning Job 05:00
    • 14: Module 02: Different Cleaning Jobs 11:00
    • 15: Module 03: Understanding the Cleaning Equipment, Products and Clothing 10:00
    • 16: Module 04: Understanding House Cleaning 06:00
    • 17: Module 05: Cleaning: Food Kitchen and Commercial Kitchen 09:00
    • 18: Module 06: Cleaning: Bathrooms and Toilets 08:00
    • 19: Module 07: Cleaning: Office 08:00
    • 20: Module 08: Cleaning: External Surfaces and Areas 05:00
    • 21: Module 09: Cleaning: Handling Non-Routine Waste 06:00
    • 22: Module 10: Cleaning: Chemical Safety, Keyholding and Alarm Codes for Cleaners 06:00
    • 23: Module 11: Planning for Starting a Cleaning Business 08:00
    • 24: Module 12: Ensuring Standard Service 05:00
    • 25: Module 13: Understanding Customer Satisfaction 08:00
    • 26: Module 14: Managing Staff 09:00
    • 27: Module 15: The Ways of Marketing, Advertising and Sales 11:00
    • 28: Module 16: Managing Growth 10:00

Description

Hospitality Management Course Online

Course Curriculum of Hospitality Management Course

Industry Experts Designed this hospitality management course online into 02 detailed modules.

  • Module 1: An Overview of Hospitality
  • Module 2: Understanding Hospitality Management

Certificate of Completion

You will receive the Hospitality Management Course completion certificate for free as soon as you complete the course

Who is this course for?

This hospitality management course is suitable for anyone who works in or aspires to work in the hospitality industry, which includes the following professions:

  • Hospitality Manager
  • Hotel Manager
  • Housekeeping Manager
  • Catering Manager

Requirements

Students who intend to enrol in this hospitality management course must meet the following requirements:

  • Good command of the English language
  • Must be vivacious and self-driven.
  • Basic computer knowledge
  • A minimum of 16 years of age is required.

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FAQs

Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: Zopa Bank, Level 12, 20 Water Street, Canary Wharf, London E14 5GX. VAT Number 281765280.