HACCP Level 3 Food Safety - CPD Accredited
Compliance Central
CPD Certified Course | FREE PDF Certificate | Tutor Support | Lifetime Access | Free Exam & Assessment
Summary
- CPD Accredited PDF Certificate - Free
- MCQ / Assessment (included in price)
- Tutor is available to students
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Overview
Certificates
CPD Accredited PDF Certificate
Digital certificate - Included
Assessment details
MCQ / Assessment
Included in course price
CPD
Course media
Description
Curriculum Breakdown of the HACCP Food Safety Course
- Module 01: An Introduction to HACCP
- Module 02: HACCP and Food Safety Legislation
- Module 03: Food Safety Hazards
- Module 04: Planning a HACCP System
- Module 05: Creating the HACCP System
- Module 06: Principle 1 – Hazard Analysis
- Module 07: Principle 2 – Critical Control Points
- Module 08: Principle 3 – Critical Limits
- Module 09: Principle 4 – Monitoring Critical Control Points
- Module 10: Principle 5 – Corrective Action
- Module 11: Principle 6 – Verification of the HACCP System
- Module 12: Principle 7 – Documentation
- Module 13: Implementing the HACCP System
- Module 14: HACCP Alternatives
Who is this course for?
The HACCP Food Safety course helps aspiring professionals who want to obtain the knowledge and familiarise themselves with the skillsets to pursue a career in HACCP Food Safety. It is also great for professionals who are already working in HACCP Food Safety and want to get promoted at work.
Requirements
To enrol in this HACCP Food Safety course, all you need is a basic understanding of the English Language and an internet connection.
Career path
The HACCP Food Safety course will enhance your knowledge and improve your confidence in exploring opportunities in various sectors related to HACCP Food Safety.
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Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.