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HACCP (Hazard Analysis Critical Control Points)
Training Tale

Winter Sale | 3 Courses Mega Bundle + E-Certificates | Expert Tutor Support | Unlimited Retake

Summary

Price
£19 inc VAT
Study method
Distance learning
Duration
18 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Certificate of completion - £18.99
Assessment details
  • HACCP (Hazard Analysis Critical Control Points) (included in price)
Additional info
  • Tutor is available to students

Overview

HACCP: HACCP Course Online

HACCP: HACCP Course is a widely accepted method for identifying and controlling food safety risks. All businesses that handle and prepare food are required by law to exhibit a good understanding of food safety management best practices, food and hygiene requirements. This course covers important topics such as HACCP's seven key principles, food safety laws and legislation in the UK, hazard analysis, and personal hygiene.

By the end of the HACCP: HACCP Course, you will have a thorough grasp of HACCP concepts and how to properly implement them in your workplace. You will also learn how contamination and germs may enter the food supply chain and how to put measures in place to prevent it. Access the HACCP: HACCP Course modules from any internet-enabled device, including computers, tablets, and smartphones.

Courses are included in This HACCP: HACCP Course

  • Course 01: Level 3 HACCP Training Course
  • Course 02: Level 2 HACCP Training for Catering and Retail
  • Course 03: Level 2 Food Hygiene and Safety Course

[ Note: Free PDF certificate as soon as completing the HACCP: HACCP Course ]

Certificates

Assessment details

HACCP (Hazard Analysis Critical Control Points)

Included in course price

Course media

Description

HACCP: HACCP Course

Course Curriculum of HACCP: Level 3 HACCP Training

Industry Experts Designed this HACCP: HACCP course into 15 detailed modules.

Assessment Method of HACCP Course

After completing each module of the HACCP: HACCP Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.

Certification of HACCP Course

After completing the MCQ/Assignment assessment for this HACCP: HACCP course, you will be entitled to a Certificate of Completion from Training Tale.

Who is this course for?

HACCP: HACCP Course

This HACCP: HACCP Course is ideal for those who work in:- Restaurants or cafes., Hospitality and catering. Kitchens in schools and workplaces. Stalls, selling food. Supermarkets and butchers

Requirements

HACCP: HACCP Course

Students who intend to enrol in this HACCP: HACCP course must meet the following requirements:

  • HACCP: Good command of the English language
  • HACCP: Must be vivacious and self-driven
  • HACCP: Basic computer knowledge
  • HACCP: A minimum of 16 years of age is required

Career path

HACCP: HACCP Course

Questions and answers

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FAQs

Interest free credit agreements provided by Zopa Bank Limited trading as DivideBuy are not regulated by the Financial Conduct Authority and do not fall under the jurisdiction of the Financial Ombudsman Service. Zopa Bank Limited trading as DivideBuy is authorised by the Prudential Regulation Authority and regulated by the Financial Conduct Authority and the Prudential Regulation Authority, and entered on the Financial Services Register (800542). Zopa Bank Limited (10627575) is incorporated in England & Wales and has its registered office at: 1st Floor, Cottons Centre, Tooley Street, London, SE1 2QG. VAT Number 281765280. DivideBuy's trading address is First Floor, Brunswick Court, Brunswick Street, Newcastle-under-Lyme, ST5 1HH. © Zopa Bank Limited 2026. All rights reserved.