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Food Safety: Food Hygiene Level 2
Training Tale

Summer Sale | Free 2 Courses | FREE 3 PDF Certificates | No Hidden Fees | Exam & Unlimited Retake Included

Summary

Price
£19 inc VAT
Study method
Online
Duration
15 hours · Self-paced
Qualification
No formal qualification
Certificates
  • Certificate of completion - £18.99
Assessment details
  • Food Safety: Food Hygiene Level 2 (included in price)
Additional info
  • Tutor is available to students

Overview

This Level 2 Food Safety & Hygiene course is an excellent choice if you want to improve your Level 2 Food Safety & Hygiene knowledge and abilities. Level 2 Food Safety & Hygiene is one of the most popular courses.

This Level 2 Food Safety & Hygiene course has covered all the latest topics to keep you better prepared for your Level 2 Food Safety & Hygiene profession.

The Level 2 Food Safety & Hygiene has no formal teaching deadlines, meaning you are free to complete this Level 2 Food Safety & Hygiene course at your own pace.

Learn about Level 2 Food Safety & Hygiene from industry experts and boost your professional skill. This Level 2 Food Safety & Hygiene course will enhance your skill and make you ready for the job market. You’ll also gain the skills to excel in your job and tips to master professional skills in no time.

This Level 2 Food Safety & Hygiene course package is well-liked. This Level 2 Food Safety & Hygiene course is ideal for you if you want to learn about Level 2 Food Safety & Hygiene in detail.

Special Offers of this Level 2 Food Safety Course

  • This Level 2 Food Safety Course includes a FREE PDF Certificate.
  • Lifetime access to this Level 2 Food Safety Course
  • Instant access to this Level 2 Food Safety Course
  • Get FREE Tutor Support from Monday to Friday in this Level 2 Food Safety Course

Other courses are included with Level 2 Food Safety Bundle Course

Main Course: Food Safety: Food Hygiene Level 2

Free Courses

  • Course 01: Food Allergen Awareness Training
  • Course 02: Fire Safety Level 2

[ Note: Free PDF certificate as soon as completing the Level 2 Food Safety Course]

Certificates

Assessment details

Food Safety: Food Hygiene Level 2

Included in course price

Course media

Description

Industry Experts Designed this Level 2 Food Safety course into 10 detailed modules.

Course Curriculum of Food Safety: Food Hygiene Level 2

  • Module 01: Introduction to Food Hygiene
  • Module 02: Food Safety- An Introduction
  • Module 03: Food Hygiene and Safety Legislation in the UK
  • Module 04: Food Safety Management (HACCP)
  • Module 05: Nature and Origin of Food Contamination
  • Module 06: Controlling Contamination
  • Module 07: Bacterial Food Poisoning
  • Module 08: Non-Bacterial Food Poisoning
  • Module 09: Storage and Temperature Control of Foods
  • Module 10: Cleaning and Disinfection

Assessment Method of Level 2 Food Safety

After completing each module of the Level 2 Food Safety Course, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.

Certification of Level 2 Food Safety

After completing the MCQ/Assignment assessment for this Level 2 Food Safety course, you will be entitled to a Certificate of Completion from Training Tale.

Who is this course for?

Developing your expertise and bolstering your CV are the two main objectives of this Level 2 Food Safety for Catering course.

Requirements

Students who intend to enrol in this Level 2 Food Safety course must meet the following requirements:

  • Level 2 Food Safety: Good command of the English language
  • Level 2 Food Safety: Must be vivacious and self-driven
  • Level 2 Food Safety: Basic computer knowledge
  • Level 2 Food Safety: A minimum of 16 years of age is required

Career path

The Level 2 Food Safety Course offers students the opportunity to learn and develop a variety of useful skills.

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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