Food Safety Course Level 2 - Fully Accredited
My Training Academy
Accredited by the CPD Standards Office | Endorsed by Institute of Hospitality & BIIAB
Summary
- Certificate of completion - Free
- End of course assessment (included in price)
Add to basket or enquire
Overview
Achievement
Certificates
Certificate of completion
Digital certificate
Assessment details
End of course assessment
Included in course price
CPD
Course media
Description
Through eight clear, interactive modules, you’ll gain essential knowledge of safe food-handling practices:
- Food safety legislation and HACCP systems
- Food hazards and contamination control
- Causes and symptoms of food poisoning
- Preventing cross-contamination
- Best-practice control measures
- Personal hygiene and safe handwashing
- Recognising and managing food pests
- Cleaning schedules and waste management
By the end of the course, you’ll understand how to store, prepare, and serve food safely while protecting the health of your customers and your business.
Assessment & Accreditation- Accredited by The CPD Standards Office and endorsed by the Institute of Hospitality and BIIAB
- Final online multiple-choice test (free retakes if needed)
- Instant downloadable CPD certificate on successful completion
The course takes about 60 minutes to complete and can be studied entirely online via our learner portal. Progress through each module at your own pace using any device — PC, laptop, tablet, or smartphone.
Key Benefits- 100% Pass Rate
- No prior training required
- Improve career prospects in catering and hospitality
- Learn valuable, practical food-safety skills
- Study anytime, anywhere
- Download your accredited certificate instantly
Get certified today and ensure you meet UK food-hygiene regulations while gaining the essential knowledge to keep food safe and customers protected.
Who is this course for?
The European Union Regulation (EC) No 852/2004 on the hygiene of foodstuffs requires all food handlers to be appropriately trained in how to carry out their roles safely. This Level 2 Food Hygiene and Safety e-learning course ensures that you comply with this legal responsibility by providing learners with a thorough introduction to the correct food handling practices. This CPD accredited E-Learning course is suitable for food handlers working in all sectors including retail, health and social care, schools, nurseries and many others.
Requirements
There are no entry requirements for this course
Career path
Perfect for anyone works as a food handler.
Questions and answers
There are currently no Q&As for this course. Be the first to ask a question.
Reviews
Currently there are no reviews for this course. Be the first to leave a review.
Legal information
This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.