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Food Safety and Hygiene for Catering
Training Tale

Summer Sale | 4 Courses Exclusive Bundle + 4 PDF Certificates | Instant Access | 24/7 Live Support | Lifetime Access

Summary

Price
£15 inc VAT
Study method
Online
Duration
28 hours · Self-paced
Access to content
Lifetime access
Qualification
No formal qualification
Certificates
  • Certificate of completion - £18.99
Assessment details
  • Food Safety and Hygiene for Catering (included in price)
Additional info
  • Tutor is available to students

Overview

Food Safety and Hygiene for Catering Online Training

Anyone who works in catering or hospitality must be aware of the latest food hygiene standards. All food handlers are required by law to understand food hygiene principles and know how to work safely to protect the food they serve from contamination.

Our Food Safety and Hygiene for Catering course covers the most important aspects of food hygiene and safety at all stages of food handling, so you can minimize safety hazards and ensure that the food you work with remains safe. You will also learn about the legal responsibilities of working with food and how to stay on the right side of the law.

>> Courses you will GET

  • Course 01: Food Safety and Hygiene for Catering
  • Course 02: Level 2 HACCP Training for Catering and Retail
  • Course 03: Level 2 Food Hygiene and Safety
  • Course 04: Level 3 Supervising Food Safety in Catering

[ Note: Free PDF certificate as soon as completing the Food Safety in Catering course ]

Certificates

Assessment details

Food Safety and Hygiene for Catering

Included in course price

Course media

Description

Food Safety and Hygiene for Catering Training

Course Curriculum of Food Safety and Hygiene for Catering

  • Module 01: An Overview of Food Hygiene and Safety
  • Module 02: Legislation Related to Food Safety
  • Module 03: Microbiological Hazards
  • Module 04: Other Types of Hazards
  • Module 05: Food Storage Process
  • Module 06: Preparing Food
  • Module 07: Personal Hygiene
  • Module 08: Food Premises Design, Layout, Size and Suitability
  • Module 09: Food Premises Cleaning and Disinfection

Assessment Method of Food Safety and Hygiene for Catering

After completing each module of the Food Safety and Hygiene for Catering, you will find automated MCQ quizzes. To unlock the next module, you need to complete the quiz task and get at least 60% marks.

Certification of Food Safety and Hygiene for Catering

After completing the MCQ/Assignment assessment for this Food Safety and Hygiene for Catering course, you will be entitled to a Certificate of Completion from Training Tale.

Who is this course for?

Food Safety and Hygiene for Catering

This Food Hygiene and Safety for Catering course is designed for anyone within the hospitality or catering sectors, whether self-employed or employed and at any stage of their career.

Special Note: Our Course is not a regulated course. If You want to get qualified, you can consider following options:

  • Level 1 Award in Food Safety in Catering (RQF)
  • Level 2 Award in Food Safety for Catering (RQF)
  • Level 2 Award in Food Safety for Retail (RQF)
  • Level 2 Award in Food Safety in Manufacturing (RQF)
  • Level 3 Award in Food Safety for Catering (RQF)
  • Level 3 Award in Food Safety for Retail (RQF)
  • Level 3 Award in HACCP for Catering (RQF)
  • Level 3 Award in Food Safety for Manufacturing (RQF)
  • Level 4 Award in Food Safety Management for Catering(RQF)
  • Level 4 Award in Food Safety Management for Catering(RQF)

Requirements

Food Safety and Hygiene for Catering Online Training

There are no specific requirements for this Food Safety and Hygiene for Catering course because it does not require any advanced knowledge or skills.

Career path

This Food Safety and Hygiene for Catering Course will prepare you for a variety of career opportunities; here are a few examples:

  • Restaurant Manager Salary: £28,000 - £32,000 per year
  • Hunstanton Head Chef: £31,800 per year
  • £8.98 per hour plus benefits as a kitchen assistant
  • £12.00 - £15.00 per hour for a cook
  • £10.00 - £12.00 per hour for a chef
  • £9.75 per hour for an assistant nursery cook

Questions and answers

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Legal information

This course is advertised on Reed.co.uk by the Course Provider, whose terms and conditions apply. Purchases are made directly from the Course Provider, and as such, content and materials are supplied by the Course Provider directly. Reed is acting as agent and not reseller in relation to this course. Reed's only responsibility is to facilitate your payment for the course. It is your responsibility to review and agree to the Course Provider's terms and conditions and satisfy yourself as to the suitability of the course you intend to purchase. Reed will not have any responsibility for the content of the course and/or associated materials.

FAQs

Study method describes the format in which the course will be delivered. At Reed Courses, courses are delivered in a number of ways, including online courses, where the course content can be accessed online remotely, and classroom courses, where courses are delivered in person at a classroom venue.

CPD stands for Continuing Professional Development. If you work in certain professions or for certain companies, your employer may require you to complete a number of CPD hours or points, per year. You can find a range of CPD courses on Reed Courses, many of which can be completed online.

A regulated qualification is delivered by a learning institution which is regulated by a government body. In England, the government body which regulates courses is Ofqual. Ofqual regulated qualifications sit on the Regulated Qualifications Framework (RQF), which can help students understand how different qualifications in different fields compare to each other. The framework also helps students to understand what qualifications they need to progress towards a higher learning goal, such as a university degree or equivalent higher education award.

An endorsed course is a skills based course which has been checked over and approved by an independent awarding body. Endorsed courses are not regulated so do not result in a qualification - however, the student can usually purchase a certificate showing the awarding body's logo if they wish. Certain awarding bodies - such as Quality Licence Scheme and TQUK - have developed endorsement schemes as a way to help students select the best skills based courses for them.
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